اتصال به اینترنت شما ضعیف یا قطع است.

Price and purchase of Turkish fresh figs

Turkish figs can be eaten fresh or after dehydrating by manufacturers and have a sweet flavor and a variety of health benefits that they provide.

It contains a large amount of calcium, iron and, potassium.

 

Turkish fresh figs introduction

Therefore present it with a large amount of fiber.

Above all, make sure it is low in fat and healthy foods to include in your diet plus dried figs are always available you just need to find the right saler.

Therefore, it can be eaten alone or mixed with yogurt.

It's an amazing salad with cereal and oatmeal.

Good for weight loss: Turkish figs are nutritious, but do they help with weight loss? Lately, figs have become popular with nutritionists who recommend them as part of weight loss diets.

Below is the list of various health benefits of dried figs.

 

The figs dehydrating by the manufacturer

The finest dried figs are the ones that manufacturers dried naturally and with no chemicals in the dehydrating process.

Our thick and delicious Certified Organic Dried Turkish Figs are the perfect portable snack.

They are organically grown and sun-dried in Turkey and produced without the use of sprays or chemicals .

Enjoy dried figs anytime, anywhere.

At around 20 grams each, they're the perfect size for snacking and provide a quick and easy source of energy for your body.

Figs contain more fiber per serving than any other fruit and are an excellent source of energy-producing carbohydrates, potassium, and antioxidants known as phenols.

Many people prefer dried figs over fresh figs, due to their harder texture and improved flavor.

Here are some of its nutritional benefits:

  • Contains more fiber per serving than any other fruit.
  • Excellent source of potassium - essential for heart, muscle, and digestive functions.
  • They contain high levels of phenols, a powerful antioxidant that helps fight free radicals in the body.
  • Contains vitamins A, E and K, as well as the minerals calcium, copper, magnesium and iron.

 

Dehydrating fresh figs for sale

Figs are grown throughout the world in temperate climate zones, but the Mediterranean climate is the best climate to grow figs.

Turkish figs are famous because the fig tree is a plant native to Turkey.

The fig has been cultivated in Turkey since ancient times.

Furthermore, Turkey is the world's leading producer of fresh and dried figs.

Figs in Turkey are different due to climate, temperature, and all other conditions that are great for fig trees.

Also, Turkish farmers have centuries of tradition on how to grow and produce figs.

Although you can consume figs in two different ways: fresh or dried, Turkish dried figs are more famous and delicious.

The main difference is how they are dried.

There are two main techniques for making dried figs.

One of them dries them in natural sunlight, the other dries them in hot ovens.

Turkish figs are usually dried in the sun.

This is the traditional drying method and creates tastier, plumper and healthier raisins.

Turkish manufacturer dehydrating fresh figs

Turkish dried figs are a kind of popular dried fruit in the world.

It has many benefits for the human body and a unique taste.

You can use them in your sweet recipes.

We sell premium quality dried figs made from fresh Anatolian quality figs.

Turkish dried figs contain high nutritional value.

If you ask "Where can I buy dried figs?" the answer is simple. 

 

turkish fig quality

Our goal in providing natural and herbal products is to raise the quality bar for your loved ones, so pay attention to product taste, color and appearance when purchasing dried figs.

One of the advantages of dried fruits over fresh fruits is their shelf life, dried fruits can be stored longer without refrigeration, only in a dry and cool place.

By buying dried figs, you can keep this fruit in the four seasons and enjoy its properties and flavor.

Organic dehydrated fruit has all the properties and nutritional value of fresh fruit except water, the juice from fresh fruit is lost in the drying process and is therefore light, but other properties of the fruit will be preserved in the process. 

How useful is this article to you?

Average Score 5 / Number of votes: 1

Comments (0 Comments)

Sepehdar Mokhtarifard