Eggless cakes in Sri Lanka are produced in different tastes and quality to make them easier, faster, and eatable for people allergic to eggs.
Eggless Cake s in Sri Lanka
Making a cake is one of the enjoyable activities for a romantic and relaxing dinner or breakfast with a cup of tea and coffee.
Preparing the cake requires high skill and expertise to get the sponge shape and taste you want.
The doughy and non-puffing of the cake mostly happens due to the inability of the cooks to mix and shape the eggs.
Cake without eggs requires less time and skill and is also prepared and cooked faster.
To prepare this foam, you only need to mix its powder with milk or water and cook it in the oven at the right temperature for 40 minutes.
Also, various creams and foams are used to decorate and flavor it.
Eggless Cake s Features in Sri Lanka
Eggless cake has different taste and it has prerequisites to prepare.
It has lots of types too.
| Title | Description |
| Cakes Ingredient | Milk or Water, Sugar, Oil |
| Preparation Time | 30 Min |
| Advantage | Less Time and Troubles |
| Flavor | Banana, Butter, Carrot, Chestnut, Chocolate |
Eggless cakes are easy to learn, make, and cook and are healthy because it is homemade.
If you are allergic to eggs, it is not a time to avoid eating any kind of cake.
You just need to buy an eggless cake to avoid eating eggs and eat different kinds of delicious cakes simultaneously.
You can make it by microwave, oven, or kiln at different times and Temperatures.
Buy Eggless Cake s in Sri Lanka
Before buying eggless cakes in Sri Lanka, be sure to pay attention to the taste, whether the cake powder is semi-ready or ready, as well as the different percentages of its ingredients.
Semi-finished cake powder is prepared from a combination of wheat flour, baking powder, and sugar and is supplied without flavored essence or with it.
Eggless cake usually uses different percentages of milk powder, so you should pay attention to these points and percentages when placing your order.
There are also different packages of this product, if you want to sell this cake powder under your own brand in Sri Lanka, you should have it in bulk or in beautiful and diverse packages for selling.
Eggless Cake Prices in Sri Lanka + Buy and Sell
The price of eggless cake in Sri Lanka depends on its different ingredients.
Cakes with a higher percentage of powdered milk and cream in them usually have a higher price than others.
Also, the volume of your order and the transfer costs will have a direct effect on the final price and its changes.
Although cake powder is not a seasonal product and usually has the same price throughout the year, but, you must observe the precision and quality in shipment packing so as not to damage the powder.
Therefore, the price of eggless cake in Sri Lanka is from $1 to $2.5 per kilo.
You can contact our sales consultants to get more information and talk about your order.
The Answer to Two Questions About Eggless Cake
1: What is the advantage of eggless cake?
Eggless cakes are easy to learn, make, and cook and are healthy because it is homemade.
2: How much is the price per kilo of eggless cake?
The price of eggless cake in Sri Lanka is from $1 to $2.5 per kilo.