The supplier of organic dried onion with the best price can be economically suitable for you Dried onion is an inseparable element and perhaps the most important and main ingredient in cooking all kinds of food in Iranian cuisine. The use of dry onion in the preparation of all kinds of food, salad, cocoa, kebab, omelette, etc., has made this special food item one of the most important food seasonings. Nowadays, considering the lack of enough time for families due to busy work and in order to prepare healthy homemade food, buying dried onions and other ready-made food items has become popular. Onion is one of the necessities of food preparation because it takes the smell of food and on the other hand it helps to make food delicious. 
Every year, farmers and producers are engaged in drying onions from late summer to mid-autumn. The traditional and industrial way of drying onions cannot be done with an onion dryer. Onion powder is one of the main ingredients in the dishes of most of us Iranians, which is very easy to prepare at home. In many situations, it is not possible to prepare raw onions for cooking. Sometimes we even prefer to use this flavoring as a spice instead of raw onion. How to prepare onion powder is not difficult. Different methods can be used for this. But note that it cannot be done at home and at normal house temperature. Because it takes a long time to dry onions at normal temperature, and onions may absorb environmental pollution during this period of time. Therefore, this does not seem very logical. In this article from Korosh magazine, we discuss how to prepare homemade onion powder. It is recommended to put onion powder in a container and put it in the refrigerator.You should be careful every time you use onion powder, close it immediately. Because over a long period of time, if it is opened frequently, the onions will get moisture. The point that you must know to prepare onion powder and choose the number of onions is that each onion gives one tablespoon of onion powder. So try to prepare onion powder for one to two months. Because if you make a lot of onion powder, it will stay in the fridge for a long time. We do not recommend onion powder that stays in the refrigerator for more than one to two months. Now that you've learned how to make onion powder, you can easily prepare it whenever you run out. Onion powder has the same properties as fresh onions. Onions are rich in antioxidants. The antioxidant present in onion powder has a great effect on the treatment of facial acne. Onion also plays a significant role in brightening the skin. In addition, it is very effective in preventing hair loss. Onion has anti-cancer properties and prevents the occurrence of many cardiovascular diseases. Onion powder prevents stomach inflammation. Onion is very useful for those suffering from diabetes. This strong flavoring, which is not difficult to prepare as a powder, also reduces and regulates blood sugar. Onion has a great effect on the absorption of vitamin C and makes the skin fresh. 
Onion storage dry
Onions should be stored in a cool, dry and well-ventilated place away from direct sunlight. An unheated garage or room in the house is ideal. Individual onions can be placed – carefully – in mesh bags. Use nets for storing vegetables or net bags used for storing oranges. Then the bags should be hung from the floor. Check the nets periodically and remove any damaged bulbs. Fresh onions usually remain completely healthy for a few weeks, but for long-term storage, other methods should be used. This vegetable has many uses, and one of them is through the drying process, which is needed in cooking, especially meat. Dried onion is used in dishes such as meatballs and meatballs. The method of drying onions is very interesting. The onion dries the upper layers until it reaches the lower layers and in this way all the layers are dried. There are many ways to dry onions, and we will tell you all of them in this article How to dry onions The method of drying onions at home is very easy. First, we will explain the usual method of drying onions. Soak the onion in water for a day until its bite is taken; Then we cut it with a sharp knife until it reaches the size of 3 or 5 millimeters. Place the onions on a cloth or a wooden basket and place them under the sunlight or in bright light. Turn the onions over and over every day until they are completely dry. How to dry onions in an onion dryer Wash and peel the onions Put it in water for 1 full day until the onion gas is removed, or if you don't want to do this, perform the next step. Then, slice the onions with a slicer. If you do this with a knife, it is better to cut the slices no more than 5 mm. Spread the sliced onions on the drying tray and try not to stack the onions on top of each other and space them out so that they dry faster. Set the temperature of the dryer to 50-60 degrees After a few hours, the onions will be completely dry. The approximate drying time of onions is 1 to 3 hours. Take the onions out of the onion dryer After the onions have cooled, pack them with the onion packing machine. Then label it. Dry onion storage Now that your onion is dried, it should be stored in a place where there is plenty of air flow around each onion, keeping it dry at all times. Check your onions regularly. If you find something rotten, throw it away immediately before it infects others. Make sure the onions are not stored in plastic bags, only mesh bags for air circulation. The price of organic dried onions starts from 15 dollars and above, and if you are looking for excellent quality, you should look for organic dried onions from special places. Thank you for paying attention to my article. 