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Shiitake Mushroom in Nepal (Lentinus Edodes) Fresh Dry Usage Beefy Creamy Flavor

Shiitake mushroom in Nepal is on the list of the most popular mushrooms in the world because it has high nutritional value.

Shiitake Mushroom in Nepal

When it comes to mushrooms, most people think of edible button shapes or oyster mushrooms.

But, there is also a type of mushroom called shiitake, which has earned the title of one of the tastiest mushrooms.

This Japanese mushroom grows in groups on the decaying wood of forest trees, such as chestnut, oak, maple, beech and mulberry.

Since they grow in East Asia, these mushrooms are among the most well-liked edible mushrooms in Asia.

With a stiff, inedible stem, they are thin and light brown.

The scientific name for this product is Lentinus edodes, and it has long been grown in Asian countries like China and Japan.

Shiitake Mushroom

Shiitake Mushroom Features in Nepal

Even though shiitakes can be consumed raw, cooking them brings out and develops their flavor considerably more.

Cooking shiitake mushrooms results in a deep, beefy, and creamy flavor.

Shiitake mushroom has two main benefits.

Title Description
Cultivation China and Japan
Origin Japanese 
Cooked Flavor Beefy, and Creamy
Appearance Thin and Light Brown

This mushroom is used both as food and as a medicinal material.

Fresh and dry shiitake can be used in a variety of dishes.

But the dried version is a bit tastier, meaty and spicy.

In addition, shiitake mushrooms are utilized in traditional medicine in China, Korea and Russia.

In Chinese medicine, shiitake is believed to maintain health and immunity as well as improve blood circulation.

shiitake mushroom benefits

Buy Shiitake Mushroom in Nepal

When you are buying shiitake mushrooms in bulk, you must be careful not to buy from unreliable brands.

These untrusted and unreliable producers may use pests, chemical fertilizers and poisons during the production process.

These chemicals lower the health and quality of the mushroom.

The best shiitake mushroom that you can find in Nepal, should be completely firm, without spots and contamination.

In addition, the presence of brown or any dark spots on the surface indicates a decrease in its quality and you should avoid buying it.

But if you have to buy it, remember that it should be consumed quickly.

shiitake mushroom supplement

Shiitake Mushroom Price in Nepal + Buy and Sell

Currently, shiitake mushrooms are produced all over the world and most of the time their price is determined by domestic markets.

The price of production materials, such as cover soil and compost can directly affect the daily price of shiitake mushrooms.

The inflation rate is another factor that can change the daily price of shiitake mushrooms in the market.

Because it will increase production costs, packaging costs, manpower and equipment maintenance costs.

The price of one kilogram of these mushrooms in Nepal is between 12 and 23 dollars.

Our business offers shiitake mushrooms at a good price, so if you want to be informed about buying or selling this product, contact us.

shiitake mushroom nutrition

The Answer to Two Questions About Shiitake Mushroom

1: Where Shiitake Mushroom grows?

It grows in groups on the decaying wood of forest trees.

2: Which countries use Shiitake Mushroom as a medicine?

It is utilized in traditional medicine in China, Korea and Russia.

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