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Saffron Spice in Kenya; Vital Ingredient Boosting Mood Improving Memory Increasing Libido

Saffron Spice in Kenya has great export potential market, because of saffron specific taste, smell and application in food industry in global market.

Saffron Spice in Kenya

The taste of saffron depends on your taste.

For some people, it is sweeter, like the taste of honey, while others find it bitter.

Taste is as individual and personal as the person who tastes it.

In the research conducted at the University of the United States of America regarding saffron, saffron (the dried stigma of the saffron plant) has been introduced as the most expensive spice in the world.

Anyone who enjoys the delicious taste of saffron rice, saffron is a vital ingredient in cooking, especially Iranian-style cooking.

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Saffron Spice Features in Kenya

In order to obtain a small amount of saffron, a large number of saffron flowers are needed, and in addition, the difficulties of harvesting by hand.

The time of harvesting saffron threads all together make saffron the most expensive spice in the world.

Title Description
Disadvantages Most Expensive Spice
Health benefits Boosting Mood, Improving Memory and Increasing Libido
Taste Bitter
Warning If It Smells Like a Cross Between Hay and Honey, It’s Most Likely Real

Among the other properties of saffron is that for centuries, saffron has been used in Asian cultures for medical purposes such as boosting mood, improving memory, and increasing libido.

Also, similar tests report the significant effect of saffron in improving Alzheimer's disease at mild to moderate levels.

All of those factors make saffron unique spice in the world.

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Buy Saffron Spice in Kenya

There are some tips that if you know them you will be able to buy original saffron spice.

Make use of your eyes, while the color is more easily imitated, true saffron is formed in strands with diffuse ends.

When saffron is placed on the tongue, it will have a bitter and slightly astringent flavor.

If it tastes sweet, it's a dead giveaway that it's a forgery.

Saffron can be sniffed.

If it smells like a cross between hay and honey, it's most likely real.

If there is no aroma, it could be a forgery.

Put the saffron in water, and if it colors the water, that's fine; the real test comes when you take the saffron out.

If the strands have lost their color, they are fake.

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Saffron Spice Price in Kenya + Buy and Sell

Saffron price and quality are two critical factors.

As a result, saffron of poor quality loses its true properties.

Saffron, particularly Iranian saffron, is widely used as a spice as well as a coloring and flavoring agent in food and cosmetic preparation.

Saffron price influencing factors:

Characteristics of the climate: Climate characteristics are one of the market factors influencing saffron prices.

Global saffron demand: Iran is the world's largest saffron producer, and the majority of Iranian saffron is exported.

Market supply competitors include customs policies, exports, export awards, guaranteed purchases, and even taxes.

The average price of saffron in global market is about 2000$ per kilo gram.

contact us to get the last our last competitive price.

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The Answer to Two Questions About Saffron Spice

1: Does saffron have side effects?

Short-term saffron consumption is safe. Anxiety, appetite changes, stomach issues, fatigue, and headache may occur. Long-term or high-dose saffron consumption is harmful. Saffron sensitivity.

2: Is saffron good for brain?

Studies show saffron's neuroprotective properties are mediated via antioxidative stress, anti-neuroinflammation, and anti-apoptosis. Study: saffron reduces depression and anxiety.

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Comments (1 Comments)

Sohila abasi

In addition to food, I always use saffron when cooking rice

Ali Hosseini