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Kiwi fruit farming in India for beginner traders

Kiwi farming is very simple and easy and you can start this business even if you are a beginner.

Kiwi fruit cultivation is booming in India through which traders can get a great advantage for starting a kiwi fruit farming business.

And in India, the fruit is mainly grown in Arunachal Pradesh, Himachal Pradesh, J&K, Meghalaya, Uttar Pradesh, and Kerala.

 

Introduction to Kiwi fruit farming in India

Kiwifruit can be grown in a variety of fertile soils in humid climates with suitable summer temperatures.

Here we try to explain The activity of growing kiwifruit is gradually gaining popularity and the fruit is widely available in its country of origin (central and eastern China).

The fruit is also known by several other names.

Other names include a kiwi or Chinese goose.

The kiwi is actually the seed of several species of edible plants in the genus Actinidia.

The most common group of kiwifruit species is oval, about the size of a large bird's egg.

The skin of the fruit is thin, puffy, fibrous, smooth but edible and the flesh is brown or golden with a tuft of small edible white seeds.

 The fruit also has a subtle texture with a pleasant and unique flavor. China ranks first in total kiwi fruit production. And in 2018, China produced nearly half of all kiwifruit in the world.

 

Kiwi cultivation is widespread in China and the fruit is found in central and eastern China.

The first recorded description of the kiwi dates from the 12th century (during the Song dynasty).

However, commercial cultivation of kiwifruit spread from China to New Zealand in the early 20th century, when the first commercial cultivations were carried out.

The kiwi became popular with British-American soldiers stationed in New Zealand during World War II, and was subsequently widely exported, first to Britain and then to California in the 1960s.

Besides China and New Zealand, kiwifruit is widely grown in Australia, Chile, Italy, France, Japan, Spain, the United States, and several other countries.

 

Features of Kiwi fruit farming in India

The kiwi is an edible red berry.

Besides being used or filling a variety of desserts, you can eat it the best way - raw or fried.

This fruit is high in nutrients and low in calories, making it a favorite among health enthusiasts.

 Origin Originally a vine, the plant is native to the Yangtze River valley in China.

It is common in eastern and northern China and is also known as the Chinese goose.

However, the first commercial cultivation of kiwis took place in New Zealand.

Where its name was changed to Kiwi due to its obvious resemblance to a kiwi bird.

The method of farming Kiwi is grown in many parts of the world, with the main producers being New Zealand, Italy, Chile, Iran, and China.

Kiwis require a mild climate with hot summers and fertile, well-drained soil to grow.

 

Back to the beginning Everything about growing kiwis, from planting, and caring to harvesting and selling.

Choose a good place First, you need to choose the best location for growing kiwis.

The chosen site must be well-drained, fertile, and have a soil pH between 5.5 and 6.5 (plants can also thrive in acidic soil).

 Kiwi vines are very hard and grow in high temperatures.

But the plants will give good results if the selected soil has good drainage and the soil becomes very fertile.

Plants also need shelter from the wind, year-round shade, and protection from fall and spring frosts.

And it will be better if there is good transportation in your chosen area.

Prepare the ground Thorough preparation of the product is very important for the success of kiwi cultivation.

Kiwi trees grow best in suitable, well-drained soil.

The pH value should be between 5.5 and 6.5.

Regular and proper watering is also very important when growing kiwi.

You don't have to worry about water in the tropics, it always rains.

But in dry periods, plants need a limited amount of water.

You need to maintain a perfect pH level of the soil.

Inadequate irrigation and rainfall lead to a pH imbalance in the soil.

Too much water can also cause serious problems for kiwi trees.

Especially in South Asian countries where it rains a lot during the summer days.

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Farhad Rostamian Dizgahi