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Dried fig pizza prosciutto | Buy at a Cheap Price

This easy-to-make but elegant pizza with figs and prosciutto is bursting with flavor and is sure to win over even the pickiest eaters. The simplicity and sophistication of this brie pizza with figs, prosciutto, arugula, and balsamic glaze are both on display. It is a wonderful way to commemorate a momentous event or to spice up any ordinary evening. Ingredients, 8 figs that have been dried, 14 cups balsamic vinegar in boiling water, 1 pizza dough ball Olive oil that is extra virgin, kosher salt, Ground black pepper, just ground. It's best to slice the cheese into quarter-inch-thick chunks, Cut the prosciutto into bite-sized pieces, and set them aside. A little amount of young arugula is all that is needed. The oven should be preheated for at least 30 minutes before you begin cooking. Switch the oven to Broil on high if you're baking on a stone or steel.

Dried fig pizzaFig

Cover the figs in boiling water in a heatproof dish. Afterward, rinse the figs and pat them dry before cutting them into thin slices. To prepare, heat the balsamic vinegar in a small saucepan over high heat until it bubbles vigorously. Cook for approximately 5 minutes, until the vinegar has reduced by half and thickened to a syrupy consistency, then remove from the heat and let cool. If you're using a baking stone or steel, roll or stretch the dough into a 12- to 14-inch circle before transferring it to a baking sheet or pizza pan. Use a pastry brush to apply a little coating of extra-virgin olive oil to the dough. After seasoning with salt and pepper, add the brie pieces, torn prosciutto, and sliced figs to the dish. Remove the pizza from the oven and allow it to cool. Drizzle the balsamic glaze over the arugula and season with salt & pepper to taste.

Dried fig pizza

Pizza may either be a major meal or an appetizer depending on how it's prepared. On top of a handmade crust, it consists of dried figs, onions that have been caramelized, and tangy goat cheese. 1 cup lukewarm water 1 envelope of active dry yeast 3 cups of all-purpose flour 1 teaspoon vegetable oil 1 teaspoon of salt for eight figs that have been dried

1 medium-sized red onion, cut very thinly

Dried fig and prosciutto pizzaDried fig pieces recipes what to do

1 tablespoon olive oil 1 pinch salt 1 teaspoon of thyme in its dry form 1 teaspoon fennel seeds A quarter-pound of goat cheese 1 teaspoon of olive oil, more or less to taste Make sure the yeast is evenly distributed over the water in a big basin, and then mix. Allow the mixture to sit for a few minutes before use. To prepare the dough, combine the flour, oil, and salt in a large bowl. Using a floured surface and a rolling pin, knead the dough for approximately 5 minutes. Cover with a clean cloth and place in an oiled basin. Meanwhile, in a medium-sized pan, heat 1 tablespoon of oil. Cook and whisk in the onions until they are tender and wilted. Season with salt and cook on a low heat setting. Continue to simmer and stir for another 5 to 10 minutes, or until the onions are dark brown. Add the thyme, fennel seed, and best figs. Using a rolling pin, roll out the pizza dough into a 1/4-inch thick circle. Place on a pizza pan or baking sheet that has been gently sprayed with cooking spray. Apply a light coat of leftover olive oil to the surface. Cover the crust with the onion-fig mixture. Despite the lack of ingredients, there are a lot of flavors to be had. Pieces of goat cheese may be used as a garnish.

Dried fig and prosciutto pizza

It's hard to imagine anything better for a get-together with friends than these scrumptious mini-fig pizzas. In this mouthwatering pie, arugula, and fresh mozzarella are layered with prosciutto and caramelized onions the dried figs on this pizza make it a wintertime favorite. We can produce our all-time favorite fig pizza by making just a few minor adjustments to these fundamental ingredients. The ingredients that are needed to prepare this one-of-a-kind pizza are not hard to come by and can be acquired with little effort. Dried fig and goat cheese pizza Pizza dough 3/4 cup caramelized onions 6 tablespoons fig preserves 1 cup of dried figs, chopped 2 ounces of thinly sliced prosciutto 1-1/4 cups of fresh mozzarella cheese, fresh arugula that has been shredded or diced, floured semolina (optional) Instructions Put a pizza stone in the bottom of the oven, and turn the temperature up to 500 degrees Fahrenheit. Put the fig preserves and caramelized onions in a small bowl and mix them. Create one-ounce balls out of your pizza dough and set them aside. At a time, roll out about three to four pizza crusts, sprinkle a wooden pizza peel with semolina, and set the crusts on the peel in a single layer. For each pizza, cover the top with about one-third of a piece of prosciutto, two teaspoons of diced fresh mozzarella, two teaspoons of a combination made of caramelized onions and jam, and one and a half teaspoons of diced figs. After the oven and the pizza stone have reached a high temperature, transfer the pizzas to the stone in a safe manner. Bake pizzas for 3-5 minutes. The pizzas should be transferred to a tray using pizza tongs or a metal pizza peel. Fresh arugula should be sprinkled on top before serving. Freeze dried fig slices

Dried fig and goat cheese pizza

The preparation of a pizza as a weekday supper that is suitable for vegetarians may be accomplished with just a few minor adjustments. The combination of caramelized onions, and goat cheese is one of those simple add-ons that you may not immediately think of. If you combine them with Golden Dried Figs or Mission Dried Figs, you'll have everything you need to make a delicious savory pie. A drop of balsamic vinegar gives a bit of additional taste. Then, over medium heat, they need to simmer down for around 25 to 30 minutes until they are entirely translucent and slippery. At that time comes another taste hack: throwing either fresh or dried herbs off-heat. The caramelized onion pizza below asks for thyme, but you could replace it with rosemary or another earthy herb like oregano. Lastly, mix in thinly sliced California Dried Figs. Both Mission and Golden Figs provide a hint of sweetness to what will be your savory-sweet garnish, used instead of sauce. Cheese is a vital element of pizza. Here we use goat cheese, crushed atop. We advise using plain goat cheese, but you may create a different style of pizza only by adding flavored goat cheese like garlic & chive, black truffle, or olive. Another method to change the pizza below would be to cut thick pieces of mozzarella, shaved Parmesan, or crumble a robust cheese like blue cheese or gorgonzola. Instead of creating pizza dough from scratch or even purchasing pre-made dough, we’ve got a fast pizza hack here by employing Italian pre-baked pizza shells that then get topped with fig-caramelized onions. You may find pre-baked pizza shells often in the bread aisle or occasionally hanging at the end of the frozen pizza aisle. Caramelized onions make fig goat cheese pizza delicious. Dried mission or golden figs are excellent accompaniments to a balsamic-tinged caramelized onion.

Freeze dried fig slices

This oatmeal cookie recipe honors figs by using slices of freeze dried figs keto for an additional source of natural sweetness, taste, and the chewy texture of dried fruit. 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon kosher salt, or sea salt 3 cups of traditional rolled oats 1 standard measuring cup's worth of unsalted butter, at room temperature 1 and a half cups of brown sugar in its packed form 2 big eggs 1 teaspoon pure vanilla essence 2 cups of dried figs, halved or quartered, depending on your preference Flour, baking powder, and salt should be mixed in a bowl using a whisk. Mix in the oats using a spoon. Set aside. Butter and brown sugar are mixed together in a mixer until they are well blended, which should take approximately a minute. After beating, add the eggs and vanilla extract. Mix in the flour until it is barely incorporated into the batter. The dried figs should be mixed in with the batter. Put the dough in the refrigerator for at least an hour and up to a whole night. Prepare the oven to 375 degrees Fahrenheit. Prepare a few sheet pans by lining them with parchment paper. Place sections of the dough equal to a heaping spoonful on the sheet pans that have been prepared with parchment paper, leaving approximately 1 1/2 inches of space between each chunk. Bake the cookies for 12 to 14 minutes, or until they have a very light golden brown color. After allowing them to cool for a few minutes, move them to a wire rack so that they may complete cooling.

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Average Score 5 / Number of votes: 4

Comments (62 Comments)


It's a great way to commemorate a big event or liven up a regular party.

Really good

It's best to cut the cheese into quarter-inch pieces and reserve the ham in small pieces


The simplicity and refinement of this Brie Pizza with figs, ham, arugula and balsamic glaze attract attention.


Hello good time.Dried fig pizza is very easy and simple, this type of pizza is very tasty.


I haven't tried dried fig pizza yet, but I think it should be like a sweet pastry


Hi , this pizza has a very delicious taste and the recipe is simple and affordable. Thank you


Dried figs, which are obtained by drying them like other fruits, are also a popular product.


Hello, good time, this pizza has a very delicious and sweet taste. You provided a great recipe and I am satisfied with this type of pizza because it has many vitamins, it has a special taste and is very pleasant.


Hello, this pizza has a very delicious taste and the recipe is simple, but it has a special complexity. Thank you for the useful information and excellent recipe.


I didn't know there was such a type of pizza, I'm sure it tastes very weird and I can't eat it.


Thank you for the practical article.
I learn that in this food we use 8 figs that have been dried, I was familiar with other ingredients.

Fatima Abbasi

Hello,The simplicity and sophistication of this brie pizza with figs, prosciutto, arugula, and balsamic glaze are both on display

hadi safavi

I have never used dried fig pizza before, but I think it must have a wonderful and unique taste, I think it is worth using once and I will try to make sure you use it once.


It was the first time I saw a pizza with dried fig flavor and I enjoyed it a lot

Radin Delaram

When it comes to diet foods, many people limit themselves to eating certain foods, which is wrong, while many diet foods


These pizzas are very tasty and affordable


Hello Dried mission or golden figs are excellent accompaniments to a balsamic-tinged caramelized onion.


Hello, dried fig prosciutto pizza is very delicious, my dears, you must buy it and see how it is, it is very good.

Hossein inanloo

Hello, I have eaten this food, it's very tasty, it's perfect, the rest is suitable and I recommend it to you


Pizzas made from mushrooms, cheese, peppers, Swiss cheese and figs are baked in the oven at the right temperature

Reza javadi

The way to prepare pizza was really interesting and lovely to me, and it is considered a delicious vegetarian pizza with low calories


I have never seen such a recipe in my life and it seemed strange to me, I will definitely try it


The combination of figs and pizza is very nutritious and it seems that pizza tastes good

Seyyed Mohammad Babaei Chigini

This pizza is very useful and khamzah and figs are one of its side dishes


I like to test different flavors and this pizza is one of those interesting combinations that I like to try


If you want to lose weight, try to include a few figs in your snacks, eat four or five dried figs and there is no need to eat more. By doing this, you can achieve weight loss.

Seyyed Mohammad Babaei Chigini

Delicious fresh figs are used in this salad


I have never had a fig pizza before, and I usually don't like the sweet taste in pizzerias, but I would like to try it and see what it tastes like.


Eating fruit including dried fruits has also been associated with a lower body weight


Figs have high nutritional value and contain vitamin E


Fig pizza has an interesting taste and is prepared very quickly


This pizza is one of the pizzas that has a unique taste and has attracted many fans.


I thought fig pizza was great and everyone liked it very much and I really liked its recipe


I had never heard of dried fig pizza before and I was not familiar with how to prepare it. It was very interesting to me. I will definitely make it. Thank you very much for your informative content.


cheese pizza delicious. Dried mission or golden figs are excellent accompaniments to a balsamic-tinged caramelized onion.

Alireza karami

Vegetable pizza is a great food for those on a diet


Dried fig pizza is very tasty and useful, consuming figs is essential for the body.


Nowadays, one of the most interesting pizzas that we can prepare at home is the fig and fig pizza, which is extremely delicious.


A pizza that has interesting ingredients such as figs that give a good taste to the pizza and make it deliciou

Ehsan rajabali

This dish was one of the best dishes I have eaten and I suggest you buy it and it has a reasonable portion

Roza ahmadzade

One of the most delicious and healthy pizzas is the vegetable pizza, in which you can use any type of vegetables.


Every country has a different pizza recipe and I love to try different pizzas


Dried fig pizza is one of the newest dishes that you can easily prepare at home. And it is very delicious. This delicious food strengthens the body due to the properties of figs. and improves blood supply to the muscles.


This simple pizza with figs and prosciutto has a very delicious and interesting taste. This type of pizza is very nutritious.

Negar abdollazadeh

I bought dried figs, they are very delicious and the taste is very delicious and good


This kind of pizza tastes good but it doesn't make you feel satisfied in my opinion


Dried fig pizza was very different and interesting for me, and it is very easy to prepare.


Pizza prepared with figs is very delicious and can be nutritious for the body


This is an unbeatable recipe and it looks soo yummy & delicious...i will try to make it this weekend....Thanks for sharing.....!


Dry fig prosciutto pizza is very simple and tasty, this pizza is good for the body and it is very easy to make.


Fig pizza has an interesting taste, be sure to try it

Bagher Rasouli

I copied some of your tips for my personal page, thanks to Arad Branding site


Some people like to eat diet foods with vegetables, such as fig pizza with vegetables


It is better to know that dried figs are one of the most diverse dried fruits and have different cultivars. Each of the dried figs are different from each other in terms of size, color, application, properties, taste, etc. and have their own fans.


Dried fig pizza is very easy and simple, this type of pizza is very tasty.


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Do you know how dried figs are produced, and do you know in which packages they are sold in the world markets, and do you know how dried fig processed products such as dried fig pizza are produced.

Sahar kamali

You can make vegetable pizza with fruits such as dried figs, and you can also add spinach or other vegetables.


Hi . be happy I hope that ‌ all traders will be able to ‌ prosper in their work ‌ by providing proper services and knowing ‌ regarding the topics related to Dried fig pizza and Dried fig and prosciutto pizza ‌ and Dried fig and goat cheese pizza. It was good, thanks


You may not like pizza with figs because it is a combination of two different flavors


Those who added about 14 dried figs (120 grams) to their diet daily had no change in blood lipid levels compared to the other group.


One of the most interesting and newest pizzas that you can make at home is the wonderful fig and mushroom pizza
Among the benefits and properties of dried figs is that this fruit increases physical strength. Due to the iron present in dried figs, it is recommended to eat ten dried figs a day for people who have problems with blood supply in the body.

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