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If you are curious about anything, including cultured milk, you will find sufficient information on india dairy products to satisfy your curiosity.

We will discuss the Katraj company in the next title.

When bacteria are used to digest cow's milk, cultured milk is produced.

What is grown is ultimately what is harvested.

With the inclusion of bacterial cultures, raw milk ferments into cultured milk.

The consumption of lactose, the milk sugar, by these bacteria results in the creation of lactic acid, which coagulates the milk.

The final product is a substance that is thick and creamy, comparable to yogurt.

The production of cultured milk begins with the pasteurization of the milk.

 

culture diary product

Prior to pasteurization, milk is heated for 15 seconds at 145 degrees Fahrenheit.

When the pasteurization procedure is complete, the milk temperature is reduced to 40 degrees Fahrenheit.

At this phase in the procedure, the milk is prepared to be inoculated with Lactobacillus bulgaricus and Streptococcus thermophilus.

These two bacteria turn lactose into lactic acid, which is responsible for the thickening of milk.

After the milk has been fermented, it is filtered and then packaged.

Cultured milk is beneficial.

Probiotics help preserve the digestive system's health.

Probiotics aid digestion.

Milk that has been cultured has a significant number of beneficial microorganisms.

Milk that has been cultured has a reduced amount of fat and cholesterol.

 

Katraj dairy products

Here we briefly explain Katraj Dairy Company and its dairy products: Katraj dairy products Katraj is a popular brand of dairy products produced by Katraj Group.

It was established in 1882 by Mr. Raghunath Singh Katara.

This company started producing butter and cheese in 1922 under the name of Katraj Butter and Cheese Factory.

After some time, in 1929, the firm began manufacturing ice cream as well as yogurt.

Today, Katraj manufactures more than one hundred distinct varieties of amul dairy products , including milk, butter, cheese, ice cream, yogurt, and cheese.

Other goods include ice cream. 2.

Details and requirements This firm makes milk and other dairy products using only natural components in its recipes.

Its goods do not include any artificial colors, flavors, or additives, including sweeteners or preservatives.

 

All its products are certified by various international organizations such as AOAC International (Association of Official Agricultural Chemists), USDA (United States Department of Agriculture) and NSF.

This company produces milk, butter, ghee, curd, cheese and ice cream.

The production capacity of this company is 1.8 million tons per year.

The company has a distribution network of around 100 branches in India.

The company has manufacturing facilities in Kolkata, India.

 

This company exports its products to various countries including Bangladesh, Nepal, Sri Lanka, Pakistan, Mauritius, Maldives, Oman, Kuwait, Qatar, Bahrain, UAE, Saudi Arabia, Yemen, Egypt, Jordan, Syria, Iraq, Afghanistan, Iran, Malaysia.

Exports. , Indonesia, Singapore, Thailand, Vietnam, Cambodia, Hong Kong, Macao, Taiwan, South Korea, Japan, Australia, New Zealand, USA, Canada, Mexico, Colombia, Venezuela, Chile, Argentina, Paraguay, Uruguay, Uruguay, Ecuador 3.

Income in 2022 In 2022, the company expects to generate revenue of Rs. 2000 crores

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Comments (139 Comments)

Javad

Cheese sugar: By mixing water, cheese and sugar, a delicious sweet is obtained, which is called cheese sugar.

Ice cream: cream that freezes slowly.

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Jamshid

Durdeh or Doveh: The oil separated from the heated butter has a sour and salty taste

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Negar

There are different types of dairy products that are very useful and rich in calcium.

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Mona hajimirzakhani

When bacteria are used to digest cow’s milk, cultured milk is produced.

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Akhili

The absorption of calcium in different foods is completely different from each other. The absorption of calcium in dairy products and calcium supplements is relatively high, but for example, in vegetables, calcium absorption is also inhibited due to the presence of absorption-inhibiting substances such as types of fiber.

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Karimi

This product is really good for the health and it's very healthy and I using this product alot

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Jabar

Meske: After churning the yogurt and separating the buttermilk, butter is obtained, which is called Meske.

Lore: It is curdled but not hardened cheese that has a sweet taste.

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Jalil

Arusha: By putting fresh cheese on the pot of oil fire, it is obtained by adding flour to this oil, this delicious product is prepared.

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Bita

Farmed dairy products are examples of very beautiful and delicious dairy products that you can use dail

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Javed

Buttermilk: This product is prepared in two ways. The first method is a mixture of water and yogurt, and the second method is to separate the buttermilk from the buttermilk, which results in sour buttermilk.

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helen yari

Farmed dairy products are healthy and organic products for breakfast, which are rich in calcium and protein.

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Mina

Milk also helps to replace the fluids and electrolytes (sodium and potassium) after sports activities, to compensate for the lost water in the body. Other nutrients in milk, such as protein, help the body

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Maryam

It's well known that eating protein-rich foods after exercise helps build muscle mass, but not all proteins are equally effective.

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Milad

Katraj is a producer in the field of producing dairy products such as milk, yogurt and cheese, which are offered in the market with high quality and hygiene.

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Shima

Many companies are engaged in the production of dairy products, the quality of their products is different from each othe

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Mona

Consuming these dairy products helps people get a smaller waist and lose more fat.

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amirmahdijalilvand

It was a very good product, please provide us with these useful articles again. Catraj Dairy

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Mobina

Hello and good day Dairy is a good source of good brain nutrients in the day When it comes to the production of milk and several other dairy products like cream cheese in Nigeria, Hiland Dairy is now the market leader.

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Mahin

Studies show that when trying to lose weight through a calorie-controlled diet, consuming at least three servings of milk, yogurt, or cheese a day can significantly help people manage their weight.

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Mahshid

The Australian Dental Association recommends eating a small piece of cheese after consuming sugary foods or drinks to protect teeth and reduce the risk of tooth decay.

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Abolfazl

Dairy products are one of the main needs of the body and are very useful for supplying calcium to the body

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Leila

This company produces good dairy products of high quality. I have always bought these dairy products and I am satisfied

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Emad

Milk and yogurt are not different in terms of nutritional value. In fact, yogurt is the milk in which part of the sugar has been fermented and turned into lactic acid.

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Elnaz

Dairy products are also the best source of various vitamins, including vitamin A and B vitamins, especially B2.

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Eileen

Dairy products, including milk, yogurt, cheese, buttermilk, curd, and cream, are a group of foods that have great nutritional value, so that they are almost the only group of foods that can satisfy most of the body's needs by consuming them.

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hana esmaili

Dairy products are very useful for the body and be sure to include them in your diet and be surprised by the results for bone strength.

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Esmail

Dairy protein is very high quality and unique, it provides the calcium needed by the body and prevents the occurrence of bone disorders and lesions, and its sufficient consumption in children and adolescents also increases their height growth.

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zohreh

Dairy is an important part of people's food and its consumption is for individuals.

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hosein

Hello, daily consumption of dairy products makes you get the protein your body needs

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Javad

Dairy products can cause problems for people who are lactose intolerant or allergic to milk.[4][5] Excessive consumption of dairy products can increase cholesterol and saturated fats in the body, causing

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Elsa

In the food pyramid, dairy products have a special place and it is emphasized that every person should consume between 2 and 4 units of milk or other dairy products daily, according to their age and gender.

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Bahrami

Daily consumption of dairy products prevents osteoporosis

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Jamshid

A factory or complex in which dairy products are produced is called a dairy factory or a dairy.

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Mina

According to the American Dietetic Association (ADA), dairy products significantly reduce the risk of colon cancer.

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Maryam

Several studies show that daily consumption of milk, yogurt, and cheese at all three meals is associated with a reduced risk of high blood pressure. In general, the proven health benefits of dairy foods outweigh their unproven harms

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Farnaz

Cream: It is the milk fat that is removed from the milk. In industrial methods, it is taken directly from raw milk.

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Emad

When milk is turned into cheese, 20% of the high-quality water-soluble protein enters the whey and is actually lost.

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Mona

A healthy diet that includes a variety of foods from the five food groups, such as fruits, vegetables, and milk, cheese, and yogurt, can help you manage your blood pressure.

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Maroo

thankeyou werw good

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Mahin

Studies show that people who regularly consume milk, cheese and yogurt have a lower risk of heart disease than other people who occasionally consume dairy products.

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Mahshid

Dairy products play an important role in maintaining a healthy diet and reducing the risk of serious diseases. Therefore, dairy products and its properties in the daily diet can keep the body healthy to a large extent and increase the length of the body.

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Farah

Sarshir: After boiling the milk, the condensed milk is placed on it, which is also very tasty.

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0

Daily use of dairy products strengthens bones and teeth and is very effective in the health of the body.

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Jabar

Sour cream: Cream that has been fermented and soured by bacteria. It has many uses and has a good taste.

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Eileen

Calcium and mineral elements are also better absorbed due to the lactic acid present in yogurt.

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Jalil

Milk products or dairy products are those foods that are based on milk. Cow's milk is usually the primary ingredient for the production of dairy products.

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Fatima

Usually, the raw material of all dairy products is fresh cow's milk. Meanwhile, people also use goat, horse, and sheep milk. These dairy products are available in the market in both traditional and industrial forms.

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Esmail

Since the milk is heated and its water evaporates when it turns into yogurt, then a glass of yogurt has the same nutritional value as a glass of milk, but the energy content of yogurt is a little less.

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amirreza fallah

Milk products or dairy products are those foods that are based on milk. Cow's milk is usually the primary ingredient for the production of dairy products. But sometimes from the milk of other mammals such as goat, sheep, buffalo

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Javed

Yellow oil or Kermanshahi oil: it is pure butter oil obtained by boiling butter or meske. Very very delicious.

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Ali

Dairy products are made from milk. Natural dairy products are obtained from natural milk. Dairy products have many benefits for the human body

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Elsa

The sourness of yogurt depends on the amount of this fermentation, so the more sugar in yogurt is fermented, the more sour the yogurt will be.

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Farid

Dairy products refer to those materials that are all produced from milk. Dairy products are good for health.

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Azam

A can of traditional cheese matches with a weight of 40-50 grams has energy equivalent to a glass of milk.

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Nima

Those who want to lose weight or athletes who want to increase the volume of their muscle mass, need protein in dairy products.

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Farhad

With calcium, dairy products strengthen our bones and teeth and prevent cardiovascular diseases.

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Armin

In the past, whey was thrown away, but today, as it has been found to have the best protein quality, it is dried, and proteins that are used in gyms or supplements that are used for obese and

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Nonna

Those who include more dairy products in their diet than others are significantly protected from heart disease, colon cancer, blood pressure, type 2 diabetes, osteoporosis and even tooth decay.

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Alma

2.5% fat milk has about 170-180 kcal of energy, but cheeses are very different and according to the amount of water they have, the percentage of energy and calcium and other nutrients are different.

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Nazila

Consumption of dairy products is necessary for all age groups. Protein, calcium, phosphorus, potassium, vitamins A, D, B12, riboflavin and niacin in dairy products help to maintain the overall health of the body.

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Bita

Cultured dairy products are one of the most tasty and delicious dairy products that are good for the bod

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Hashem

Hard, semi-hard, and soft cheeses are produced according to the amount of pressing done. It should be said that there are many ways to make cheese, and cheese has many types based on the production process.

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Farnaz

Tarf or Soj or Qaraqrout: Boiling filtered curd water and then drying it, this delicious sour food is obtained.

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Azam

In pasteurization, germs are destroyed, but spores or spores of bacteria and microbes remain.

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Hanieh

Cheese is made by fermenting milk by adding rennet enzyme or by adding acid that curdles the milk. Then, this curdled part, which is a watery solid, is separated from the whey by the pressing process

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Nazi

According to the American Dietetic Association (ADA), dairy products significantly reduce the risk of colon cancer.

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Hamid

Sarshir, accumulated milk fat in the upper tenth part of the composition
Cream is the milk fat that is taken from the head of the milk or directly from the raw milk in the industrial method

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Amir

Dry curd has about 70% high-quality protein, and fresh curd has less protein in terms of water content.

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Minati

Your site is great, thank you

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elham

Hello, dairy products have a lot of protein for the body, so be sure to use it

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Elijah

Peace and blessings In order to ‌ grow more and more, you need ‌ to build your business ‌ on the right standards, and you ‌ can make your path smoother by ‌ completing your knowledge about Katraj dairy products and Lotus dairy products pvt ltd ‌ and hiland dairy products. be successful and victorious.

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Khadijeh

Hello, dairy products are very useful and effective for the body, they contain many vitamins, and they are a type of bacteria that keeps the body healthy and strengthens bones

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Farah

Yogurt: Yogurt is obtained by adding yeast that ferments milk. It is very useful and delicious.

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Hadi

Butter is milk fat that is directly or indirectly produced from a process called milk churning. It has different types of sour (fermented) and sweet (non-fermented).

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Armin

Curd is the opposite of cream, that is, it has low fat and high protein. In traditional industrial methods, milk fat is completely removed and other remaining ingredients are heated to dry. Curd is a good source of protein

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Fatima

Curd: This product is obtained by boiling buttermilk, the boiled buttermilk is filtered and then dried, and its product is curd.

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Farid

Cheese: This product is produced in two ways, both by fermenting milk and by adding vinegar, which causes the milk to curdle. Then this curdled part of the milk, which is a watery solid, is separated from the whey and placed in a cloth

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Ali

In pasteurization, germs are destroyed, but spores or spores of bacteria and microbes remain.

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honey

Contrary to popular belief, dairy consumption does not cause mucus production and exacerbation of cold or asthma symptoms

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Farhad

Butter: Butter is milk fat that is obtained after mixing milk. It is used for breakfast and baking.

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Zahra movahedifar

Hello, as you know, dairy products are necessary for the growth and health of the body, we have many different types of dairy products, such as milk, yogurt, cheese, etc.

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Gooders

After weaning, a child needs at least 3 units of dairy products per day. Adults should also consume 3 units of dairy products during the day

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Zahra

Consuming the right amount of dairy products during the day will prevent osteoporosis and you will experience less pain or weakness during physical activities.

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Giso

In sterile milk, 50% of vitamin B1 and 70-80% of vitamin C have been destroyed. Of course, the damage that he sees in terms of these 2 vitamins is not important because milk is not an important source of these 2 vitamins

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mosavi

Dairy products are beneficial for human health. If these dairy products are of different quality and models, such as cheese, milk, yogurt, and milk, it is great.

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Atena

Probiotic dairy products have received a lot of attention today and people have become familiar with its many properties

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Ghazaleh

When the milk is packaged, it does not need a preservative and does not need to be kept in the refrigerator until it is opened, but once it is opened, it can be kept in the refrigerator for up to 72 hours.

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Golrokh

In sterile milk, the temperature is above 130 degrees. In addition to pathogenic microbes, all spores and spores are destroyed in this heat.

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zivar

Hello, the use of dairy products such as milk, butter and cheese are all beneficial for the health of the body.

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Gilda

In pasteurized milk, because the heat does not rise too high, the destruction of nutrients is negligible. In pasteurized milk, about 20% of vitamin B1 and 50% of vitamin C are destroyed, and the rest of the vitamins are not damaged.

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Emad

Dairy products can taste differently in all around the world

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Hashem

Kefir, a delicious soft drink similar to buttermilk, which is made by adding kefir grains or kefir base to milk and fermenting the milk with yeasts, contains about 5% alcohol.

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Hanieh

Powdered milk is obtained from the industrial drying of milk by spraying or injection methods

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Mohammad Navid Arabi

In order to help improve health, dairy products must be of good quality, and of course they are good

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Giso

Milk, cheese and yogurt are naturally full of important nutrients like calcium and protein. The presence of vitamins and minerals in dairy products indicates their high nutritional value.

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Ava Brooks

Products rich in calcium and protein make them an excellent choice as a healthy snack or meal.

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lila

Hello, your dairy products are of very good quality, which means the taste is excellent and delicious. I am satisfied with your dairy products, thank you.

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Hadi

Enriched milk is milk whose water has been used and thickened by evaporation; They usually add sugar to it

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Giso

Each dairy unit is also equal to a glass of milk or a glass of red yogurt or a can of cheese matches.

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mi

Hello I hope you're doing great forsa Polish it's a diary is really important for body it has a lot of Vikings and vitamins it is necessary to drink this production once time in Rick

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Ghazaleh

During breastfeeding, at least 5 to 6 units of dairy products should be consumed, and elderly people should consume at least 3 units from this group.

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Ali vafadar

Today, cultured milk products are produced by bacterial fermentation. Buttermilk, sour cream, acido- philus milk, yogurt, and some cheeses, such as blue or Roquefort and Swiss, are cultured milk products.

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Gilda

During pregnancy, women need 4 units in the second trimester, 5 units in the third trimester, and 6 to 7 units of dairy products if they are pregnant with twins.

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Hadi

Yogurt is obtained by adding streptococci and lactobacillus bacteria, or the same substance that ferments milk.

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Sohila

I have not used this dairy product, but it seems to be very tasty and useful

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Qara

These ceramic containers are great for storing food and also have a high variety

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Kazem

Fermented foods allow this active bacteria with unique properties to survive in the digestive tract

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Kareem

Research shows that intestinal health plays an important role in maintaining the general health of the body. Some fermented foods (such as yogurt) contain probiotics (beneficial gut bacteria).

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Kivan

Despite the nutrients found in dairy products, some people use less of these beneficial products in their diet, which can cause problems for them.

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Kamran

Dairy products are an excellent source of protein, calcium and vitamins for adults, the elderly and athletes. Dairy products are rich in essential vitamins and minerals, including carbohydrates, protein, calcium, phosphorus, potassium,

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Iman hasani

If you are suffering from calcium deficiency in your body, we suggest you to go to this site to get these quality dairy products

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camellia

Dairy and its properties cannot be ignored in the food plan, so that they can be important sources of nutrients for the growth of children and teenagers.

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Hossein inanloo

Dairy products are very good and very good for the body. There are no words. I recommend it. I say it is very good for the body

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Khadijeh

Processes change the chemical composition and initial concentration of macronutrients and micronutrients

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Mojtaba

To prepare homemade yogurt, pour some yogurt and cream into warm milk and cover the milk container with a good cloth.

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Kafi

Dairy products are considered as nutrients for the body, and athletes use them to strengthen themselves. Dairy products are rich in protein and promote health.

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samira

Hello, good day, one of the companies that is effective in dairy production is Katraj Dairy Company

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DH

The health of dairy products is more important than its availability because stale dairy products have no positive effect

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Khosrow

The methods for determining the chemical and physical characteristics of most dairy products are similar to the methods used to determine the properties of milk, for example, a lactometer is used to measure the specific density.

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roze

Probiotic milks are suitable for the health of the digestive system. Those who are allergic to milk can use this item

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Neda

These dairy products are very delicious and have a pleasant taste and aroma that motivate people to eat breakfas

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Khosravi

Milk is a white and opaque liquid. It may turn yellow in the summer when cows graze in the pastures. Healthy milk should be clean, with a sweet taste and a homogeneous consistency and free of any clots

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Kafi

Dairy products are the best option to have a healthy and fresh body. I love dairy products. Thank you very much

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Kazem

Milk is associated with a reduction in the risk of tooth decay and is considered a suitable drink between meals.

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Shima dehghan

To produce dairy products, it covers the milk to remove bacteria and germs

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Kareem

Dairy foods play an important role in dental health because they contain a unique combination of special anti-caries nutrients such as calcium, phosphorus, protein and casein.

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Kivan

To have strong and strong bones, calcium-rich foods such as milk, cheese, yogurt, as well as vitamin D (which is produced by exposure to the sun) should be consumed on a daily basis.

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Nasim

Dairy products are produced in many first-class brands and have different types

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Kamran

Dairy products including yogurt and drinks such as kefir are the most common sources of probiotics. These products contain fat, carbohydrates, and protein to keep probiotics on their way through the digestive system

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fatmeh

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camellia

Improving the function of the digestive system and having a healthy immune system is one of the benefits of probiotics. Therefore, consuming enough dairy products containing probiotics can be beneficial for your overall health

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Samaneh

There are many processes involved in producing cultured milk, all of which are well explained in this articl

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Khadijeh

Milk fat exists in liquid form at temperatures above 40 degrees Celsius and in both liquid and solid forms at temperatures below 40 degrees.

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Pari

Katraj dairy products have plenty of calcium and probiotics for bone and tooth health.

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Khosrow

The feeding of cows, the way they are cared for and their health are other factors that affect the amount of milk fat.

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Sinavisi

How should this product be prepared?

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Kimia davodi

Milk and dairy products are very useful for the body and it is highly recommended to eat them during the day

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Khairallah

The percentage of milk fat can vary from 3.2% to 6%. This difference can be due to the use of different breeds of cows

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Khosravi

The main family of proteins in milk include caseins, whey proteins, and immunoglobulins.

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Mohammad Beyzaee