Spanish Almonds, particularly the spicy types, are finding their place in the international market; however, you can also find them raw and roasted.
Roasted Spanish Almonds introduction
More and more wholesale and retail chains around the world are trying to decorate their shelves with the nut of spicy raw and roasted Spanish Almonds because the demand for them is increasing.
Almost half of Spain’s territory is cultivating almonds.
Nevertheless, the almonds’ production is concentrated in southern and coastal provinces such as Valencia, Murcia, and Andalusia, where the weather is more suitable for growing these nuts.
In this way, the transportation and thus the cost of production will also be reduced.
These characteristics have made the Spanish almonds the second most used and supplied fresh green almonds throughout the world, competing and in some cases pushing aside those of California.
Just as in California, Spanish cultivators have also created a society where they coordinate their production and marketing policies, trying to make a homogenous community.
One of the advantages of Spanish marcona almonds is their different and orderly blooming time which would make them available throughout the year.
The blooming date of these almonds starts in January and ends in April, which would give the production, processing, and supplying lines and chains enough time to distribute the nuts all around the year without deficits.
Spanish Almonds’ cultivators also have developed a good nomenclature for different kinds of almonds, specifying their sizes, taste, and shape.
In this respect, the marketing of these almonds has become more manageable.
Spanish producers have also made their almonds more favorable by adding flavors to them and making them more delicious.
Spicy Spanish Almonds
As mentioned before, Spanish producers and suppliers have tried to increase the demand for their almonds by making them spicy.
Although it is common for other kinds of internationally recognized almonds, such as California and Mamra, to be lubricated by salt and flavors, Spanish Almonds are known to have the upper hand in smoking, roasting, and flavoring their almonds.
Moreover, the original taste of some of the Spanish almonds is savory instead of sweet.
In this case, they are even more delicious and spicy without any kind of flavors.
The Spanish almonds are also known for the very soft kernels that would melt in your mouth.
spicy raw and roasted Spanish almonds
Due to the same reason, it is easier to make flour out of Spanish almonds.
Hence, these almonds are famous for making cookies and cakes.
Marcona is the most popular and, thus, most demanding savory kind of Spanish almonds, which will be introduced below in detail.
Other demanding types include Garrigues and Largueta.
Garrigues can be found in different sizes, and their shape is oval and round.
The shell of these almonds is also hard.
Largueta’s kernels can be found in petite sizes to larger ones.
The small one of this kind is a tiny ball compared to the larger one, which is oval.
These features of the Spanish almonds have made them popular in some markets.
Thus, the Spanish almonds have become the dominant almond in Europe and are penetrating the market of the USA.
Marcona Almonds Raw
Marcona Almonds are sometimes used as a connotation for the Spanish Almonds themselves.
These almonds are very savory, making them delicious even when they ahus, it is not an exaggeration to say that Marcona is the essential reason that Spanish Almonds are conquering the heart of Americans.
One of the things that made them more demanding is the fact that they can be used as flavors and decorations in American and Spanish cuisines.
Hence, American retail and wholesale suppliers are vying for the sale of this kind of almond.
Even though this almond is famous, its sizes are versatile, making them be found almost as a miscellaneous pack.
However, they are even classified into three main sizes.
All of the sizes are circle-like and ball-shaped.
It would not be an overestimation to say that Marcona would surpass all the other kinds of almonds within the global market at this pace.
It is already called the queen of almonds that is sweeping other types aside because of its tasty flavor and nutritional value.
In this respect, the already mentioned society of Spain almond cultivators decided to concentrate their supply team on the exportation of this valuable streak of almonds.
Having examined the global market, they understood that North America is a good region for the expansion of their business.
Hence, the prevalence of the Spanish Almond supply chain in different states of the USA.
Spanish Almonds Costco
Following the previous section, Costco is trying to sell Spanish almonds within the market in the USA.
Costco is an old wholesale chain in the USA.
They have been selling different kinds of Spanish almonds in retail and wholesale quantities.
The feedback they have received is surprisingly positive.
Moreover, the demand for Marcona almonds is so high that they would be finished in weeks.
This is why today’s supply chain disruption is making the replenishing of these kinds of almonds hard for Costco.
However, Costco has been of the most successful supplier of Spanish almonds in the USA.
Briefly speaking, Spanish almonds have become a worthy rival for other kinds of almonds around the world and its expansion is still ongoing.
We have witnessed that the new taste that the Spanish cultivators are introducing into the global market, especially those of the USA, is attracting many people.
Spanish almonds growers like those of California, have tried to use the newest technology in their process of production to reduce expenditures and increase output.
The government of Spain is also helping this developing industry by coordinating their activities and resolving its issues.
As a major supplier of almonds, our company has tried to provide its customers with the best kind of almonds.
Although we mainly offer Iranian Almonds, especially Mamra almond, we are expanding our chain of suppliers to include other types such as California and Spanish Almonds.
For further information, please get in touch with us through available channels on this site.
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