Even though this penne pasta is quick and is prepared with a few short ingredient list, this simple recipes pasta is not short of deliciousness as a result of its easy preparation. Pasta night is always a very busy night at my home. The perfect pasta night features one dish from each of these five categories. These low-fat pasta recipes are intended to assist you in clearing out your cupboards if that is something that is on your to-do list. A delectable meal may be prepared with only five components and put on the table in no time. Additionally, these foods offer benefits to young people. Simple pasta recipes, such as our favorite pasta salad, make for terrific lunches the following day, and pasta bakes with only five ingredients, such as our spinach-ravioli lasagna, freeze very well. Don't go to the trouble of going to the grocery store and spending time and money on picking up the ingredients for a complicated meal. This speedy and simple pasta dish requires only five ingredients, so it won't take up much of your free time or dent your bank account. Everything that is shown here Penne is made of beans and tomatoes. Penne cooked with tomatoes and beans, a recipe. Before serving, give this salad a vibrant and zingy boost by adding some fresh dill. It is light enough for lunch, and it looks nice enough for lunch, but it is also simple enough for weeknight lunch. Orzo salad is topped with cubes of watermelon and crumbled feta. Orzo Salad with Watermelon and Feta Cheese—a Recipe A vinaigrette with lemon and shallots is a versatile dressing that can be used on almost everything. The tangy arugula and the juicy watermelon make a delicious combination. Tortellini and fried veggies. A recipe for a salad made with tortellini and fried vegetables Make a delightful summer pasta salad with cheese and spinach tortellini using the excess produce from your local farmer's market. Traditional macaroni and cheese, prepared in the oven. Traditional Macaroni and Cheese Baked in the Oven The only recipe that Mom makes from scratch is macaroni and cheese, which only requires one dish and can be made using ingredients straight from the box. 
Ravioli lasagna Lasagna Ravioli Recipe One of the dishes that we frequently use for dinners with the family is ravioli, made in the refrigerator. What could possibly be more delicious than a multi-layered lasagna that begins with cheesy ravioli? One that was prepared entirely in your preferred cast iron skillet, that is! Cacio and Pepe Cacio e Pepe Recipe This straightforward pasta dish has stood the test of time for a good reason. Despite the limited number of products on offer, there is a wealth of content available. Pasta tossed in a creamy pesto sauce and served with shrimp and peas, This is a recipe for Penne Pasta with a Creamy Pesto Sauce, including Shrimp and Peas. It's possible that parents of picky children will shy away from these green bowls, but don't give up so easily! Consider what the numerous reviews that were awarded five stars have to say: It was quick, simple, and delicious all at the same time! Even my friend who doesn't like pasta enjoyed it, which is saying a lot because this dish was absolutely insane and delectable! Even my picky eater of a son enjoyed it, and he despises peas! " Macaroni and cheese prepared by Uncle Jack A recipe for macaroni and cheese made in the style of Uncle Jack Every Southern home cook has a macaroni and cheese recipe in their repertoire. But could it be prepared in a slow cooker instead? This straightforward recipe demonstrates that using a slow cooker is the key to achieving the ideal consistency for macaroni and cheese, and it only takes a few simple ingredients. Spinach-Ravioli Lasagna Spinach-Ravioli Lasagna Recipe This lasagna, despite the fact that it is so stunning to look at, might not be so simple to put together. A great flavor is achieved by using a variety of store-bought products, such as spaghetti sauce and ravioli that have been warmed, among other things. 
Easy penne pasta
Are you trying to decide what you should make for dinner tonight? Weeknight penne spaghetti recipes that is easy and robust enough to appeal to both children and adults will make the scrambling process much easie.Recipes like one-pot meals, simple casseroles with cheese, and pasta dishes that can be prepared in 15 minutes or less are likely to become new favorites in your household. Be sure to sample penne noodle variants! The mini penne noodles are a fantastic alternative to elbow spaghetti, and ribbed pasta is ideal for capturing any flavorful sauce you may choose to serve with them. Penne all'Arrabbiata This traditional Roman pasta dish gets its cheeky moniker from its trademark fiery tomato sauce, which is prepared with garlic and red pepper. Arrabbiata is an Italian word that literally translates to "angry." It takes roughly the same amount of time to make the soup as it does to cook a pot of penne, which makes it an excellent option for dinner for a busy family. recipe for pasta that includes penne, chicken, and cheese. For a weeknight meal during the week, you can put together a hearty chicken casserole in a little under an hour. The pasta is soft and delectable, and it is filled with nourishing items like artichokes and mushrooms, as well as a creamy cheese sauce. Children will enjoy digging their forks into the pasta, and it will be a treat for them to eat.
- the sweet cheese sauce
A salad made of pasta, chicken, and bacon. Pumpkin Pecan Pennes. Uliana Verbitska is the author of "The Spruce Eats." This easy-to-make pecan penne dish has two of your favorite flavors—pecan and maple—and it's made with canned puree, so you can make it whenever you like throughout the year. Its delectable sauce is just as rich as conventional Alfredo, but it does not contain any dairy, which makes it appropriate for individuals who consume meat as well as those who wish to avoid lactose. In addition to deliciously cooked chicken (use roast or leftovers), tomatoes, red onion, and celery, smoked crumbled bacon is a perfect addition to a tasty pasta salad. This salad also includes other excellent ingredients. Everything is coated with a tangy lemon mayonnaise dressing that also contains fresh chopped parsley and a touch of garlic before being mixed together. 
Penne spaghetti topped with freshly prepared artichoke hearts. images courtesy of svariphoto and Getty Images The flavor of fresh artichokes, which is typically mild and green, can be enhanced with a little bit of preparation. You can get a taste of Roman cuisine in a bowl of pasta and artichokes that has been seasoned with olive oil, garlic, onion, butter, sea salt, and lemon juice. This dish is simple yet exquisite. Casserole made with polenta and spicy sausage Diana Rattray Make a casserole out of penne pasta that is just as filling as lasagna but requires significantly less effort. This dish, which is stuffed with smoked andouille sausage, cheddar cheese, and Creole seasoning, is perfect for feeding a family dinner and freezes well so that it may be served later. It is important not to overcook the pasta for the last minute or two before placing it in the oven since it will continue to cook. Penne pasta topped with a meat sauce and a tomato-sweetened sauce. Diana Rattray If you have an hour to spare at the end of the day, you may cook a pasta dish with tomato and meat sauce that will please a large group of people. A robust ragu may be prepared quickly on the stovetop and often contains veggies that are not visible for the purpose of providing additional nutrients. You have the option of substituting water or stock for the wine in the recipe if you would prefer not to use it. Penne pasta served with cherry tomatoes, asparagus, and pancetta. Daniel Bendji/Getty Images Dishes involving pasta don't necessarily need to be overly complicated. This summer pasta dish is quick, fresh, and flavorful, and it does not require a separate sauce because it celebrates seasonal produce and uses what is available at the market. Bright green asparagus mixed with plump tomatoes, finished with a drizzle of olive oil and smoked bacon on top. After serving, fresh chopped parsley can be sprinkled on top. 
09 to 13 Penne all'Amatriciana Elaine Lem The town of Amatrice, which is located in Italy, is where the traditional pasta dish known as amatriciana got its name. This pork-flavored pasta dish features a generous helping of tomato sauce and calls for an Italian cured meat called guanciale. However, pancetta can be used in its place if guanciale is unavailable. It would be a mistake to leave out the red wine, as it contributes both sweetness and acidity to the sauce. 10 to 13: This is a pasta casserole with ham and peas that has been baked. Diana Rattray Make use of any leftover ham by incorporating it into a simple and cheesy pasta casserole that can either be consumed immediately or frozen for consumption at a later time. As it bakes, the creamy cheddar cheese sauce thickens, transforming it into a delectable sauce that can be used with the baked products, ground pork, and peas. It's a plus if you can bake brown bread that's lustrous, buttery, and dark.