One of our special dried fruits is mountain almond, which we recommend to people who are interested in organic products. A Mountain almond is a tree or shrub that loses its leaves in Autumn. These trees come from Iran, vs California trees, mountain almond trees in Iran have many branches and enormous trunks which makes them storm resistant. Its leaves are small and narrow. The tree can survive in bad weather and when there isn't enough water. It can be found in most of Iran's mountain areas, especially on the Zagros hillsides. This tree has a nice, beautiful, and eye-catching view in the spring and summer when its flowers are out. Almond, or Prunus dulcis, is a tree in the rose family (Rosaceae) that has a seed that can be eaten. Prunus dulcis is a valuable crop tree that is native to southwestern Asia. It is grown mostly in Mediterranean climates between 28° and 48° N and 20° and 40° S, with California producing nearly 80% of the world's supply. Almonds that grow on trees can be eaten raw, blanched, or roasted, and they are often used to make sweets. In Europe, almonds are used to make marzipan, a sweet paste that is used in pastries and candy. In Asia, almonds are often used in meat, poultry, fish, and vegetarian dishes. Almonds are high in protein and fat and have small amounts of iron, calcium, phosphorus, and the vitamins A, B complex, and E. Almond trees have hardy leaves that fall off in the winter. Usu, ally 3–4.5 meters (10–15 feet) tall, the trees are stunningly beautiful when in bloom. From late January to early April north of the Equator, they produce fragrant, five-petaled, light pink to white flowers. Because the flowers can't pollinate themselves, they need insects to help them cross-pollinate with other cultivars. The growing fruit, which is a drupe, looks like a peach until it is almost ready to ripen. When it is ready, the leathery outer covering, or hull, splits open, curls outward, and releases the pit. Even though they are often called nuts, almonds are seeds that are wrapped in a hard fruit covering.
MouMountainsmond
Mountain The almond is a tree or shrub that loses its leaves and is native to Iran. This tree has many branches with trunks that don't move and leaves that are small and narrow. The tree can survive in bad weather and when there isn't enough water. It grows in most of Iran's mountainous areas, especially on the Zagros hillsides. At first, the fruit of a mountain almond tree is green and glaucous. The main and mantle parts of the fruit will dry into a hard, smooth crust slightly after the fruit has started to ripen. Raw fruits are about 2 x 1 cm and taste bitter. Depending on the weather and location, the fruit will be ready to eat in late spring or early summer. In Iran, this fruit is called different things, like "A look" or "Akhorak." The wild almond tree, which is also called mountain almond and bitter almond, is very old and comes from Iran. This plant's remains on the slopes of the Zagros date back to the fourth geological period. The fruit of this small tree is about 2 cm by 1 cm, or a little smaller, and is bitter when it is raw. The bitter almond fruit is mostly used in medicine, oil, or poultices and is not eaten. Minerals, mucilage, gum, emulsion, iron, and phosphorus are all in wild almonds. One type of Glycoside in almond kernels is called "amygdalin." Almond oil is sweet, gives you energy, and makes you go to the bathroom. It also has triolein in it. It has amygdalin, diastase (synaptase), and benzoic aldehyde in its fruit. The fruit of the bitter almond tree is often used to manufacture an oil or a poultice, and the nuts themselves are not typically consumed by humans. Mountain almonds have a naturally sweet flavor and may be used both as snacks and in culinary applications. Bitter almonds offer characteristics that help you eliminate worms and also encourage you to go to the toilet. Additionally, the fruit is useful for treating bladder retention, coughs, and issues with breathing. During the hot summer months in Iran, a natural resin known as "Zodoo" exudes from the trunk of the plant while the mountain almond tree is in full bloom. This resin has a variety of applications in the pharmaceutical and food sectors. Because of its pleasant aroma, the almond resin can also be utilized in the production of an oral rinse or freshener.
Normal almond
Almonds are a popular dried fruit because of how good they taste. It makes a good healthy snack. The normal Iranian almonds are the oval-shaped seeds of the almond tree's fruit. They taste like butter. Almonds have been known for a long time because they are one of the most popular nuts. There are three types of almond plants. One makes sweet almonds, while the other two make bitter almonds and Mamra almonds. People eat sweet almonds, and most products that contain almonds use the sweet kind. Bitter almonds have small amounts of poisonous acid that are used to add flavor. Mamra almonds are also a type of almond that stand out because of how they feel and look. Almonds come in three different types:
- Mamra Almond: 1 Mamra Sweet Kernel, 90–150 pieces per 100 g.
- Sweet Kernel: 1—Brown Sweet, 2—Golden Sweet, 3—Light Brown, 4—Sweet Almond, 5—Whole Sliced Blanched.
- 1 Mamra 2 Paper Skin in the shell.
Almonds are an excellent source of a wide variety of vitamins and minerals, including calcium, folic acid, magnesium, and potassium, amongst many more. Because almond kernels contain around 600 calories, 54% fat, 20% carbs, and 19% protein per 100 grams, eating almonds regularly will help you maintain a healthy weight. Several different applications, including the production of medicine and scent, call for the usage of bitter almonds. Candies, baked products, and other types of sweets all benefit from the addition of sweet almonds in their formulation.
MouMountainmond price
The fruit of the same-named short shrubs is called "mountain almond." The foothills are where these shrubs grow on their own. This plant's harvest and fruiting time are at the end of spring. Almost every part of the mountain almond is good for your health, from the stem and leaves to the fruit. This kind of almond comes from Iran. Mountain almonds are bitter, and their kernels can't be eaten if they are left alone pluplusey have resonable prices. Mountain almonds can be bought in many places across the country. But what matters to buyers, especially those who buy in large quantities, is whether or not they can get this product at a fair price. Is the quality of the mountain almond kernel what is needed? So that this doesn't happen, we suggest that people who want to buy mountain almonds do so from reputable places. Because of how crowded the streets are and how much time it takes to prepare a product, the Internet has become an important tool for buying and selling all kinds of things. Internet buying and selling have a special place in the world of dry fruits, so many people now use the Internet to buy all kinds of almonds, pistachios, and other products. Bitter mountain almonds or sweet almonds are two other things that can be bought online, both in bulk and in smaller quantities. People who want to buy a lot of mountain almonds usually buy them from first-hand sellers. When you buy Mountain almonds from a first-hand seller, you can get more realistic prices. Because there are no middlemen. Mountain almond producers and sellers can meet each other through the Internet and online stores. Because, these days, it's rare to find someone with a lot of luggage who wants to buy something the old-fashioned way, by going to the store. Bushehr Mountain almonds are grown in large quantities in the provinces of Fars, Kerman, Khuzestan, Sistan, and Baluchistan, where they are also sold wholesale. Mountain almonds can be ordered in two different ways: broken, as mountain almond kernels, or with a hard skin. Since dry almond kernels are very important to some customers, the sellers first use an industrial dryer to get rid of the moisture and then send it. Mountain almonds are also called Arjan almonds, Akhorek almonds, and Pasork almonds in different parts of the country. Most of the time, mountain almonds cost less than other kinds of almonds, such as peanuts. Do you know why that's happening? One of the main reasons why Mountain is so cheap is that it is easy to get. To grow your plants or shrubs, you rarely have to spend money or time. Since they don't have to spend money on watering, spraying, and other things, their final price is much lower than that of tree almonds. This type of almonds is sold in different ways, so it makes sense that their selling prices are different. There are different ways to get mountain almonds to the market:
- Almonds with their skins on
- Bitter almond kernels
- Sweetened almond kernels
In general, Arjan almonds have a bitter flavor, and their skins are as tough as the skins of tree almonds. Because of this, the process of sweetening and processing them results in increased prices at each stage. Learn more about the source that this information comes from. Text with regaraboutther information on the translation is required.
Normal almond price
In this article, we talk about the price of normal almonds, the best time to buy them, and the things that affect the price of the product. Almonds are one of the most popular tree nuts in the world. They are full of vitamins, minerals, antioxidants, and healthy fats. Almond trees may have been one of the first kinds of trees that people tried to grow. Today, different kinds of almonds are grown in more than 50 countries around the world. Almonds are grown on 1.65 million hectares of land, and Iran is thought to be one of the best places for this tree to grow naturally. With 180,000 irrigated and rainfed hectares, Iran ranks third after Spain and the United States. In terms of average almond yield, Iran ranks 12th out of the top 20 producing countries. Almond trees have two stages of fruit harvesting: green harvesting (choghaleh), which usually happens in April and May, and dry fruit harvesting, which happens in the fall. Depending on the climate and type, dry fruits are picked between mid-July and mid-September. Due to the high costs of planting and harvesting, the best time to buy most agricultural products is during the harvest, when there is a lot of supply. Early spring is the best time to buy green almonds, and late summer is the best time to buy dried and processed almonds. The price of tree almonds is affected by many things, some of which were already mentioned at the time of purchase. Almonds' quality and health are directly affected by where they are grown, how big they are, how many they produce, and the humidity and temperature during the drying process. These variables impact almond prices. Keeping tree almonds well affects their price. Almonds should be stored in a dry, cold, out-of-the-sun spot. Antioxidants make these items last longer if stored properly. Wrapped and stored in a cold, dark area, raw almonds can last two years. In the same conditions, roasted almonds survive a year. Proper storage may preserve a product's quality and quality. Dry fruit businesses sell tree almonds in bulk, in small quantities, and aging. This product sells well since it has many wonderful attributes. This sample costs less in bulk than packaged almonds. This product is offered wholesale and retail in numerous significant cities across the country. The price of tree almonds online varies based on the quality and quantity of services supplied.