If you are looking for planting an apple variety that thrives in cooler climates, try growing Macintosh apple trees. They are great either eaten fresh or made into delicious cider. These apple trees provide an early harvest in cooler regions. Interested in learning how to grow Macintosh apples? The following article contains information about the McIntosh apple tree, including McIntosh apple care. About the Mackintosh Apple Tree Mackintosh apple trees were discovered by John Mackintosh in 1811, by accident while clearing land on his farm. The apple was given the Mackintosh family name. Although no one knows what the original variety of McIntosh apple trees is, a similar flavor refers to Fameuse or Snow Apple. About Growing Macintosh Apples: Macintosh apples are greenish-red. The percentage of green to red skin depends on when the apple was harvested. The earlier the fruits are harvested, the greener the skin will be, and vice versa for apples that were harvested later. Also, the later the apple is harvested, the sweeter it will be. Macintosh apples are exceptionally crunchy and juicy, with crisp white flesh. When harvested, McIntosh has a somewhat tart taste but becomes sweeter during cold storage. Macintosh apple trees grow at a moderate rate and reach about 15 feet (4.5 m.) in height at maturity. It blooms in early to mid-May with an abundance of white flowers. The resulting fruits ripen in mid to late September. How to Grow Macintosh Apples Macintosh apples should be placed in full sun with well-drained soil. Before planting, soak the roots in water for 24 hours. Meanwhile, dig a hole twice the diameter of the tree and 60 cm deep. After the tree has been soaked for 24 hours, check the depth of the hole by placing the tree inside. Make sure the tree bait is not covered in soil. Slowly spread the roots of the tree and begin to fill in the hole. When the hole is 2/3 full, tamper the soil down to remove any air pockets. Water the tree and then continue filling the hole. When the hole is full, tamp the soil. In a 3-foot circle (just under a meter), add a good layer of mulch around the tree to prevent weeds and retain moisture. Be sure to keep the mulch away from the tree trunk. McIntosh Apple Care To produce the fruit, apples must be pollinated by different types of crabapples. Young apple trees should be pruned to create a strong frame. Trim scaffold branches by clipping them. This sturdy tree is relatively low maintenance once established. Like all fruit trees, it should be pruned annually to remove any dead, damaged, or diseased limbs. Fertilize newly planted and young Macintosh trees three times a year.
A month after planting a new tree, fertilize with a nitrogen-rich fertilizer. Fertilize in May and again in June. In the tree's second year of life, fertilize the tree in early spring and again in April, May, and June with a nitrogen fertilizer such as 21-0-0. The Macintosh apple is a mid-season short that ripens later in September. This is an old pick that is almost all red and has white flesh. These apples make the best pies and are good to eat fresh. In the spring, it produces beautiful, fragrant white flowers that attract pollinators. In the fall, enjoy your bountiful harvest of apples! The semi-dwarf Macintosh apple tree looks beautiful in the landscape once it has matured. Macintosh apple trees are an excellent choice for cooler climates and were discovered in Canada in the 19th century. Planting and caring for edible plants - semi-dwarf Macintosh apple trees Prepare Apple trees need well-drained soil that is not too moist. They prefer moderately rich soil that retains moisture as well as air. Use mulch with straw, hay, or other organic matter to keep the soil moist and provide nutrients as it decomposes. Be sure to choose a sunny location. To produce good fruit, the apple tree needs "full sunlight" (6-8 hours of direct sunlight in summer per day). The best exposure to apples is in areas facing north or east. Spring sowing is recommended in the central and northern regions. When the weather in autumn and winter is generally mild and humid, sowing in the fall is successful. Proper spacing is important for every tree size. Semi-dwarf spacing is 12-15 inches, dwarf spacing is 8-10 inches, and standard apple tree spacing is 30-35 inches.
Dwarf varieties will need some kind of support to grow. Semi-dwarf Macintosh apples require cross-pollination. Opening the plant matter Bare root - cut the bundle (the top and roots are tied) and separate all plants. Soak the roots in buckets of water until planting (soak for at least 24 hours). Each plant type will be individually tagged for identification. Do not expose the roots to the sun. They should never dry out. Cover the roots. All bare-rooted plants should be pruned when planting. Know that when you receive your plant it is in a dormant state and will look very bare, which is normal. bare root cultivation Dig a hole 6 inches wide and deep for the rootstock. The crown or graft of the plant should be slightly above the level of the ground where it was grown in the nursery. Cut off roots and broken branches. Do not use any fertilizer packets as they will "burn" your plant. Spread out the roots and fill halfway with soil, then water until the soil is completely saturated and the planting hole. Repot the plant and fill the hole with the remaining soil. Refill the soil and water well. Scroll down and click the orange rectangle "Handling and Plant Instructions" box to see an example of growing bare-root plants. Pruning - after planting
Make sure you don't cut your plant too early. Follow the instructions below for quick ordering. Prune and remove any broken or damaged branches or roots from the shipment. Remove branches that may be too thin. This will also help promote faster growth. Additional pruning to aid the transplant can be achieved by selectively removing branches that are too close or out of proportion to the rest of the tree. Scroll down and click the orange rectangle "Handling and Plant Instructions" box to see an example of growing bare-root plants. Pruning should be done with sharp pruning shears.
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