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Australian Dried Garlic Buying Guide + Great Price

Which country is the largest exporter of dried garlic in the world? In this article, I want to tell you that the largest exporter of Australian dried garlic is the best garlic in the world, and I will introduce you to the regular customers of Australian dried garlic and the methods of exporting Australian dried garlic.

 

Properties of garlic

The export of garlic in the export group of fresh or dried vegetables is considered a source of income for the promotion of the country's economy.

Australia is primarily a net importer of this vegetable.

Therefore, it imports nearly 13,000 tons annually.

As of June 2019, Australia has imported 13,600 tons of fresh garlic and simultaneously exported 88 tons.

And it is also important to say that Australian dried garlic is also popular among people.

The main production areas of Australian dried garlic are South Australia, Victoria and New South Wales.

A significant amount is processed.

Advertisements and health benefits have increased consumer interest in buying Australian dried garlic.

The Australian dried Garlic Growers Group reports that China uses a range of chemicals on its garlic that are banned in Australia, often bleaching the bulbs to a spotless white color and reducing the flavor and intensity of the garlic.

 

Important points for exporting garlic

In order to enter the export of garlic, like the export of other agricultural products, it is important to observe a series of points.

For example, the first and most important solution is to procure high-quality export garlic and buy it in bulk from the manufacturer at a reasonable price.

In general, the purchase and sale of exported garlic is done through the representatives of trading companies or direct sales representatives of these products.

Each person alone cannot enter the global market and register a sales order for a foreign customer.

Exporting goods has its own procedures and rules For export, the products are packed in both fresh and dried forms.

The price of the fresh and high-quality type is different from the price of the dry export type.

When a customer registers an export purchase order, the representative of the export company must provide a sample of the product to the customer.

If the quality of the products and the way of packaging are approved, the steps of signing the contract and settlement methods are carried out.

 

Types of garlic export methods

The export of fresh Australian garlic and Australian dried garlic is done both in bulk and in beautiful packages.

Australian trading companies usually choose more attractive packaging for dried garlic, because dried garlic leaves last for a long time.

Transporting fresh garlic requires more maintenance and care; Therefore, the packaging should be hygienic and in terms of dimensions and sizes should not harm the garlic One of the important points for exporting garlic is to pay attention to its packaging.

Exported garlic is classified in three ways; The use of net, the use of strong and thick cartons and packaging in a basket.

Most of the customers who attach great importance to the basic packaging of garlic for export usually choose a basket or a net.

Storing garlic inside the carton is a little more difficult; However, for bulk sales of garlic, cartons can be a more useful tool. 

 

companies in the market

Finding a committed and reliable foreign customer is still considered a main condition for success.

Inquiring the price of the day, correct packaging, and how to settle the account according to the price changes in the market are topics that are important in the export of garlic.

Direct communication with farmers can drastically reduce prices.

Cultivation of good and high-quality types of garlic for export can ultimately directly attract more customers to the products.

If Australian trading companies can prepare garlic for export without buying from middlemen, it will lead to more profitability. 

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