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Kampot Pepper Per Kilo; Black Red White Contains Folic Acid Fiber

Kampot pepper per kilo is the perfect choice if you're looking to liven up your dishes with some extra flavor.

Kampot Pepper Per Kilo

Kampot pepper per kilo is a type of pepper grown in Cambodia's Kampot province in black, red and white colors.

It has a distinct flavor and aroma that is said to be sweet and only slightly spicy with a hint of floral notes.

The flavor and aroma of kampot pepper are characterized as sweet and flowery with a tinge of spice.

It has a lingering spiciness that makes it a great addition to a variety of dishes, both as a seasoning and as a finishing pepper.

Additionally well-known in Cambodian cooking, kampot pepper sauces give foods a distinctive flavor.

The Kampot pepper is acclaimed as one of the world's finest peppers, and it is eagerly sought by chefs and food enthusiasts.

Kampot Pepper

Kampot Pepper Per Kilo Features

The kampot pepper stands out from other peppers due to its distinctive flavor and scent.

It has a somewhat spicy bite that is said to linger on the tongue and a sweet and flowery flavor.

Title Description
Color Black, Red and White
Origin Cambodia
Characteristics Distinct Flavor and Aroma
Contains Vitamin A, C, Folic Acid and Fiber

The peppercorns can be added as a finishing pepper or as a seasoning to a variety of foods.

It is highly regarded for its strong flavor and scent, which are frequently characterized as having a flowery, fruity, and touch of spicy flavor.

Vitamin A, C, folic acid and fiber are abundant in pepper.

The pepper per kilo is manually collected, and to give it its distinctive flavor, it is usually sun-dried or smoked.

Kampot pepper salt is also used as a condiment in Cambodia.

It's a popular choice among diners and is a mainstay on many Cambodian dishes.

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Buy Kampot Pepper Per Kilo

When buying Kampot pepper per kilo, it is important to check the quality of the peppercorns.

Look for peppercorns that are firm and have a bright color.

Avoid any peppercorns that are wrinkled, discolored, or have signs of mold.

Additionally, check the scent of the pepper, as it should have a strong, spicy aroma.

It is also important to make sure that the peppercorns are from Kampot, as many other types of pepper can be similar in appearance.

Finally, make sure to check the weight of the bag to ensure that you are getting what you are paying for.

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Kampot Pepper Price Per Kilo + Buy and Sell

The price of Kampot pepper varies greatly depending on the season as well as the quality and quantity of Kampot peppercorns.

Generally, the price is higher in the summer and lower in the winter.

Furthermore, better-quality Kampot pepper usually comes at a higher cost than lower-quality pepper.

The average price range of Kampot pepper per kilo is $10 to $30 USD.

It is important to compare prices between different vendors when buying Kampot pepper to ensure you are getting the best deal.

Buying in bulk may result in a lower cost per kilogram.

Also, contact us to make sure we meet your needs and offer a good price.

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The Answer to Two Questions About Kampot Pepper

1: What vitamins does pepper Kampot have?

Vitamin A, C, folic acid and fiber are abundant in pepper.

2: Which country is Kampot pepper for?

Kampot pepper is a type of pepper grown in Cambodia's Kampot province in black, red and white colors.

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Comments (1 Comments)

Karimi

These peppers are very good and so that one can make it like the food and no more powder and the quality of the food is great

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