This luscious strawberry matcha latte is modeled how to make after a beverage sold by the Boba Guys, a chain of stores selling pearl milk tea that was founded in the San Francisco Bay Area. I adore the robust texture for this beverage as well as the strawberry puree flavor it possesses. Here you won't find any artificial cough syrups with strawberry milk! This delicious and simple strawberry matcha latte is created with matcha powder and milk, and it has a great layered appearance. To make a cocktail that is both simple and refreshing, just add ice and beans. This beverage is perfect for you if you are a fan of carrots and matcha green tea. It is loaded with sweet and luscious strawberries, and the mild herbal flavor of matcha green tea is a nice addition to those flavors. The great part is that it is ready to eat in just five minutes! The Strawberry Matcha Latte has three unique layers, which is one of the reasons why this beverage is so incredible. Strawberries have been pureed and used for the bottom layer (fresh or frozen). Middle layer - milk of any sort, plant or milk. Matcha powder is collaborative with a small amount of warm water to make the topping. Due to the fact that avertudana and matcha create an excellent flavor pairing, a large number of Asian desserts are prepared with these two components. In addition, you may obtain these components from any Starbucks or Bubba's tea store located everywhere in the world. For those who aren't aware, the culture around coffee in South Korea is massive. In Korea, for example, there are locations of Starbucks, A Twosome Place, and Ediya, amongst others. 
There are coffee chain restaurants such as on the other side, there are also some really amazing sites for freelance work! Matcha lattes are quickly becoming one of the most in-demand and hip beverages available worldwide. A refreshing Iced Strawberry Matcha Latte is the ideal beverage to sip on throughout the warmer months of the year. Not only is it lively and energizing, but it's also speedy and simple to prepare at home. In demand to make this mocktail, you will need to make three layers of gorgeously colored liquid, as we previously explained to you. This thirst-quenching beverage features layers, each of which contributes its own distinctive flavor. The initial layer of the cake is made up of a fruity and sweet concoction that is composed of chopped strawberries and sugar. Therefore, the second layer should consist of your own milk, whether it be cow's milk or an alternative milk product. The last layer is made out of matcha powder and water that has been whipped into foam. The flavor that was achieved is one that is floral, fruity, creamy, and has a hint of nuttiness. Tapioca pearls are what Koreans use to make a pleasant, smooth, and creamy iced latte these days, despite the fact that the drink was originally a Taiwanese bean concoction. The instructions for making this beverage are provided down below. 
strawberry puree for matcha
As was just mentioned, whipping up a batch of this refreshing strawberry puree at home is a breeze. All that is required of you is to prepare three distinct layers for matcha. To begin, you will need to use a puree, a fork, or a blender to puree the strawberries until you get a thick puree. I would suggest choosing strawberries that are fully ripe since not only do they taste sweeter but they are also easier to crush. After that, combine the strawberries with the sugar while they are still wet. In the last step, you have the option of either bringing the mixture to a boil over high heat until the sugar is entirely dissolved, or letting the mixture sit for a few hours to give the sugar time to thoroughly settle and dissolve in the strawberries. Both of these choices are valid! After that, pour the strawberry mixture down the inside of the glass until it is completely covered. The next step is to overfill the glass with ice cubes before pouring your regular or alternative milk over the strawberry mixture in the glass. The milk should then be poured over the ice. Check out the questions and answers section below for some helpful suggestions on how to replace milk. In this part, we will discuss some alternatives to milk that may be more suitable for certain individuals. After that, combine the matcha powder with the warm water by whisking it with a Japanese whisk, a milk frother, or a fork. The matcha powder will clump together if you do not mix it as soon as it is added to the liquid. I also believe that utilizing warm water is beneficial. At long last, add the green tea and matcha combination to the bowl containing the ice and milk. After that, all you need to do is place a straw on the very top. The villa, of course! In order to cool yourself during these hot summer months, you have a fresh strawberry matcha latte waiting for you. 
It requires very little work and very little time to accomplish this! The following is a list of various tips and tricks that can be used when producing this recipe for a strawberry matcha latte. If you try this at home and come up with any other ideas, please share those with us in the box below designated for comments. Avoid mashing the strawberries too much or over-mixing them. It is important that the strawberry bits be retained in the mixture. If you do not separate the strawberry layer first, the milk will combine with it. Move the matcha around: If you quickly mix the matcha with a fork, a wooden Japanese whisk, or a whisk, you can prevent it from becoming lumpy. Purchasing the Appropriate Matcha: For this recipe, I suggest purchasing ceremonial matcha instead of regular matcha. The greatest quality of matcha comes from this particular brand. It is consumed as a beverage by Japanese people. Matcha powder of the culinary grade is utilized in the processes of cooking and baking. Even if you can only get a matcha of kitchen quality, you need not worry about using it. The milk layer and the matcha layer that forms on the ice are both quite thin, so pour the matcha directly onto the ice. As a result, it is simple to combine the layers at will rather than maintaining their distinct identities. Pouring the matcha straight onto the ice or pouring it over a spoon that is held directly over the cup will prevent the matcha from splashing into the milk and will preserve the separation of the matcha layer from the milk layer. At long last, the matcha is allowed to dissolve into the milk layer naturally! When sipping this strawberry matcha latte, a large straw is recommended for optimal enjoyment. It is challenging to consume this drink using a straw because it contains whole strawberries as well as strawberry fragments. For this, I suggest that you make use of a "greasy straw," which is a type of straw that is frequently utilized for bubble tea! 
strawberry puree for matcha latte
This strawberry matcha for latte does not include any of the major allergens, and that includes milk. This puree does not include any of the following allergens: gluten, soy, shellfish, peanuts, tree nuts, eggs, fish, or shellfish. The most common food that causes allergic reactions is milk. The good news is that it's simple to swap out! The following is a list of several alternatives to dairy products that can be consumed by individuals who are lactose intolerant, allergic to milk, or who have chosen to follow a vegetarian or vegan diet. Those of you who don't consume regular milk can easily utilize milk substitutes in place of the real thing. For this recipe, we suggest substituting flavorful ingredients with ones that are less pronounced, such as almond milk or oats. The other flavors of this beverage are susceptible to being overpowered by other choices, such as coconut milk. The following is a list of milk substitutes that can be used: Almond milk: First, you should know that nut milk has a flavor that can be described as "nutty." Therefore, you shouldn't be too startled if this flavor makes your strawberry matcha latte taste a little bit different. Second, take in mind that different types of almond milk have different levels of compatibility with certain beverages. When almond milk is combined with hot beverages, it may coagulate in some instances. It is fortunate that the Frozen Strawberry Matcha Latte does not have this issue, but it is still useful information to have! Some types, like Silk, are versatile enough to be blended with either hot or cold beverages! As a result, we strongly offer that you purchase silk for your day-to-day needs. At the end of the day, you will want to drink unsweetened almond milk without adding any additional flavoring or sweetness. Oat milk: As an alternative to conventional cow's milk, oat milk is frequently chosen by consumers. It has a creamier consistency and tastes more like regular cow's milk. If you want to make hot beverages, we suggest spending a little bit more money on a selection of barista oat milk so you have more options. These are most effective when used for steaming and foaming. You can save money by using an alternative brand of oat milk when making beverages with iced coffee. If you want wonderful and creamy oat milk, give Earth's Own Barista Edition a shot! If you are avoiding gluten, it is imperative that you purchase gluten-free oat milk or one that has not been cross-contaminated. 
how to make strawberry puree for matcha
After providing the instructions for how to make this matcha latte with strawberry puree according to the recipe that we provided for you, it is now important to learn some more information such as the following: You may make the mixture of soaked strawberries ahead of time and keep it in the refrigerator for up to a week if you put it in a container that seals tightly and keeps air out. When it comes to putting together your drink, you can now bypass one step thanks to this! The remaining components of the drink ought to be made right before it is to be consumed. If this does not occur, the layers will continue to combine. Once the strawberry mixture is finished, combining the other three layers together requires very little time or work. Fortunately for you, this is the case! You won't need more than 5 minutes to get the drink ready to serve! This drink works particularly well with bruised strawberries or strawberries that have been frozen. Because matcha is on its way, I wouldn't recommend devoting this space to fruit from your ideal farmer's market at the moment. It's possible that you're sick of using frozen strawberries for this beverage, but as long as you defrost the strawberries and decide whether or not you want to add a little bit more fresh sugar, you should be ready to go. I am aware that you have posted a recipe for a strawberry matcha latte here. On the other hand, you are free to substitute any other fruit of your choosing. My view regarding sugar is analogous to that regarding milk in that you should select something delicate so that you may appreciate the rest of the beverage. You should get your hands on some granulated sugar, some light honey, and some agave. In this particular instance, I do not include pancake syrup or maple syrup because there is a possibility that it will be excessive. 
Against the sound of hot strawberries? This is why I've never given it a shot in the past. If you are determined to consume a warm version of this beverage, you can heat the milk instead of using ice and give up the ice cubes. Because there isn't as much clutter caused by the ice, the volume of the drink appears to be less. Last but not least, we hope you have fun whipping up this strawberry Matcha Latte. If this is the case, please share your thoughts with us in the section provided below. In addition, please tell us about your preferred alcoholic beverages at the bar. Other recipes can be found on our website if you are interested in learning more about the distinctions between the various kinds of purees and concentrates.