Midwifery almond is one of the types of almonds that is known as the most valuable and nutritious almond cultivar produced in Iran. This type of almond with its high percentage of fat and calories has a high nutritional value and most of the products this product are exported to India. The main center of production of this almond is Chaharmahal and Bakhtiari province. In this province, using the water-rich Zayandeh River, a large part of the slopes of the Central Zagros has been planted with almonds of this type. According to the province's horticultural officials, the production of midwifery almonds in Chaharmahal and Bakhtiari is estimated at 10,000 tons per year. Mamra badam is very good in terms of taste, color and fat. Mamra badam is a type of stone almond and has a very strong skin like it. Join us in this article to deal exclusively with all the content about this product. 
Best Motivation for Exporting Tasty Mamra Badam
Mamra almond is one of the most commercial types of almonds and is used spiced or raw for export to various countries such as India. India is the country known as the first buyer of raw almonds. The main reason for exporting original Mamra oil and badam is that it is one of the best almonds that you can choose from among other almonds. This almond has a thick and firm skin like stone almond and its appearance is elongated. Midwifery almonds have very high nutrients. This almond strengthens memory and prevents Alzheimer's disease.
Consumption of almond milk is very useful. Due to its high calcium content, it is used to treat osteoporosis. Of course, eating a handful of midwifery almond kernels has the same properties, but because almonds are slow to digest, those who have a weak and sensitive stomach use almond milk. This product is recommended for women. Because it strengthens the bones of the fetus consumption of midwifery almonds is also beneficial for boys and men and strengthens male hormones Midwifery almonds with a variety of vitamins make the skin beautiful.
What Risks Does Mamra Badam’s Exportation Include?
Mamra badam is one of the unique cultivars of Iranian almond, which is cultivated and produced along the Zayandeh River and we are the producer of midwifery almond in Iran. Mamra badam is closely competitive with other nuts such as pistachios and walnuts in terms of currency. Mamra badam is one of the most profitable types of almonds in the country due to its high value, in which Indian traders and merchants make huge profits in these transactions. It is no exaggeration to say that the price of Iranian Mamra badam is in the hands of Indian traders and merchants. So it can be said that one of the types of risks in the export of this product is that the price is set more by the buyer than the seller. 
Many Indian traders live in Dubai and Qatar. Given that the cost of sending goods from Iran to Qatar and Dubai is cheaper than in India, Indian traders are always trying to get midwifery almonds from the Iranian border. Qatar and Dubai to be delivered. This will help Indian traders to buy almonds at a better price. Due to some regulations for exporting from Qatar and Dubai to India, traders prefer to export midwifery almonds from these two countries to India. This saves a lot of money and provides midwifery almonds at a low price and is shipped to India. It is safe to say that Indian traders make the most of this unique trade.
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