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Dried Kiwi Fruit | The Purchase Price, Usage, Uses and Properties

Overview of the global dried kiwi fruit industry The size of the global dried kiwi fruit industry is anticipated to reach $2,350 million by 2027, expanding at a CAGR of 5.9% from 2022 to 2027.

Chinese gooseberry, another name for dried kiwi fruit, is regarded as an excellent source of vitamins, minerals, carbs, dietary fiber, and many other nutrients.

This dried fruit has very little fat and antioxidants that assist to strengthen the immune system. Kiwi fruits that have been dried have few calories.

Among other nutrients, they are rich in folate, potassium, folate, vitamins C, E, and K. Kiwi fruit that has been dried has a flavor that is a little acidic and is coated in the skin that is green.

The top three countries in the world for kiwi fruit production are China, Italy, and New Zealand. In addition to being used in salads, cake frostings, and other foods, it is taken straight as a juice.

The body's ability to produce more platelets thanks to kiwi tends to boost the number of dengue patients who use it. People are eager for fresh, healthful fruit during coronavirus, which increases demand for kiwis.

Due to the enormous health advantages of kiwis, recent years have seen a 50% growth in the global output of this fruit. Kiwifruit may be farmed for both home and international markets.

They may be prepared and transformed into various forms in factories or consumed straight at home. Supermarkets, farmers' markets, and other neighborhood businesses sell these fruits.

The demand for kiwi fruit, which contains dietary fiber and antioxidants, is expected to rise due to increased globalization as consumers search for fruit that is both healthy and delicious.

During the anticipated period of 2022–2027, the global dried kiwi fruit industry is expected to expand due to the enormous demand for dried kiwi fruit's use in bread, cakes, pies, yogurt, and other products.

The outlook for the dried kiwi fruit industry is shown below. Report Coverage: Global Dried Kiwi Fruit Industry The following segments of the global dried kiwi fruit industry are extensively examined in the study "Global Dried Kiwi Fruit Industry Forecast (2022-2027)" by Industry ARC.

 By Type: Freeze Dry and Sun Dry. Snack, dessert, cakes, pastries, and other foods by application. Supermarkets, specialty retailers, convenience stores, online retailers, and others are categorized by distribution channel.

Geographically, North America (the United States, Canada, and Mexico), Europe (Germany, France, United Kingdom, Italy, Spain, Russia, and the rest of Europe), Asia-Pacific (China, Japan, South Korea, India, Australia & New Zealand, and the rest of Asia-Pacific), South America (Brazil, Argentina, Chile, Colombia, and the rest of South America), and the rest of the world are divided into the following categories: (Middle East, Africa).

Main Points Geographically, Asia-Pacific (Global Dried Kiwi Fruit Industry) accounted for the highest revenue share in 2021 and is expected to continue dominating the industry over the years 2022–2027.

This is because more and more consumers are becoming health-conscious, which is driving up demand for kiwi fruit and increasing the use of dried kiwi fruit in savory, flavorful dishes.

The benefits of dried kiwi fruit, such as being low in fat, fairly low in calories, and providing essential minerals and fiber, are what are causing the global dried kiwi fruit industry to rise.  

However, one of the things impeding the growth of the global industry for dried kiwi fruit is its high price. The Global Dried Kiwi Fruit Industry study will give a detailed analysis of the strengths, weaknesses, and opportunities of the key companies functioning in the industry.

Industry segmentation research for dried kiwi fruit worldwide, by application The industry for dried kiwi fruit may be further divided into snacks, sweets, cakes, pastries, and other products based on application.

The Dessert Segment maintained the biggest industry share in 2021. This increase can be attributed to the rising popularity of natural ice cream, which is naturally tasty, low in calories, and contains natural ingredients like sugar and kiwi fruit. Due of the kiwi fruit's health benefits, ice creams often contain it.

By 2020, there will be 40% more diabetic patients than there are today. These individuals favor treats that are wholesome and nourishing for their health.

This is driving the use of dried kiwi fruit in a variety of desserts, which in turn is driving up dessert sales and driving up the Dessert segment's growth.

Additionally, the Snack segment is anticipated to experience the fastest CAGR of 7.1% from 2022 to 2027 due to the rising trend of healthy snack consumption linked to people's increased health awareness, as well as the widespread use of dried kiwi fruit in ready-to-eat snacks that are incredibly simple to prepare, are readily available in stores, and are portable, with snacks looking much prettier with dried kiwi fruit combined with the aforementioned factors.

Analysis of the Global Dried Kiwi Fruit Market by Distribution Channel Based on distribution channels, the market for dried kiwi fruit may be further divided into supermarkets, specialty retailers, convenience stores, and e-commerce. In 2021, the Supermarkets Segment accounted for the greatest market share.

This growth can be attributed to a number of factors, including rising consumer awareness of the health advantages of dried kiwi fruit, which encourages consumers to buy more healthy products, and the availability of various kiwi snacks, kiwi cakes, and other kiwi-based products, which encourages consumers to purchase these items in supermarkets.

This segment's rise is also being fueled by the increasing retail availability of dried kiwi slices from various brands, which helps customers.

Additionally, the E-Commerce segment is anticipated to experience the fastest CAGR of 6.6% over the forecast period of 2022–2027 due to the convenience of online shopping made possible by the use of cutting-edge technology, where dried kiwi fruits can be purchased with just the click of a button, along with discount and home-delivery options and suitable options for every taste requirement.  

These factors will help customers meet their regular needs.

Analysis of the global dried kiwi fruit industry by geography The industry for dried kiwi fruit may be further divided into North America, Europe, Asia-Pacific, South America, and the rest of the world depending on geography.

With 37% of the global industry, Asia-Pacific (Global Dried Kiwi Fruit Industry) held the highest share in 2021.

The demand for kiwi fruit in the Asia-Pacific area is being driven by an increase in health-conscious customers, which is why this industry is expanding. The kiwi fruit is most frequently produced in China.

Kiwi fruit is frequently used in snacks and desserts since it is low in calories, tasty, and healthful. Kiwifruit consumption grew quickly; in 2020, there were over 2.2 million tonnes of kiwifruit consumed.

Additionally, the Kiwi Company's net earnings in China increased to 8.2 million.

The Asia-Pacific region's booming dried kiwi fruit industry is being further fueled by the presence of nations like New Zealand, Hong Kong, and China, where the fruit's export value is skyrocketing.

Global Dried Kiwi Fruit Industry - Drivers Increased public awareness of health issues has greatly aided industry expansion. People are growing increasingly concerned about their health and eating a balanced diet, which is important for sustaining health and for the proper operation of the body. Dried kiwi fruit consumption has increased as a result in recent years.

The National Institutes of Health estimate that in 2020, 93% of consumers will regularly consume nutritious foods. A good source of vitamins, minerals, carbs, dietary fiber, and other nutrients is kiwi fruit that has been dried.

This dried fruit has very little fat and antioxidants that assist to strengthen the immune system.

One of the most obvious trends in the global industry for dried kiwi fruit is how many food businesses, especially in the snack and dessert sectors, are concentrating their efforts on creating kiwi-flavored goods in order to capitalize on flavor.

Due to shifting consumer lifestyles and greater urbanization, there is an increased need for healthy convenience meals and snacks.

 Consumers' purchasing patterns have altered as a result of rapid urbanization, which has also increased their propensity to spend. The end user has increased their expenditure on nutritious snacks that include dried kiwi fruit as a consequence.

Therefore, throughout the anticipated period of 2022–2027, the expansion of the global dried kiwi fruit industry will be fueled by the population's growing health consciousness.

The Food And Beverage Industry's Increasing Demand For Dried Kiwi Fruit Is Anticipated To Drive Industry Growth. The California Kiwifruit Commission claims that including 215 mg of kiwi in breakfast can assist lower salt intake.

Due to the rising popularity of fitness among consumers, manufacturers are using more dried kiwi fruit in a variety of goods such snacks and sweets, which has expanded the usage of dried kiwi in the food and beverage sector.

The "Naturally Dehydrated & Naturally Sweet" and "Handpicked" YUM, YUM Dried Kiwi Fruit is available online and can be used to prepare a variety of dishes, snacks, and drinks, including kiwi muffins, chips, Burfi, melon & kiwi smoothies, kiwi mint chutney, lassi, jam, cake, kiwi chocolate popsicles, fruit salad, kiwi lime ge Furthermore, as individuals have become more aware of their diets, the trend of having nutritious snacks has grown.

The global dried kiwi fruit industry is expected to increase between 2022 and 2027 as a result of the rising demand for the fruit in the food and beverage sector.

Global Dried Kiwi Fruit Industry - Challenges The Industry's Growth Is Being Limited By The High Cost Of Dried Kiwi Fruit. Kiwi cost an average of $19 to $25 per pound at retail, according to the United States Department of Agriculture, which is a hefty price. In most nations, kiwi fruit is largely imported. As a result, it is a costly fruit due to the increased danger of damage, taxes, and additional shipping expenses.

The development of the global industry for dried kiwi fruit is being hampered by these problems. Outlook for the Global Dried Kiwi Fruit Industry: Key business tactics used by participants in the global dried kiwi fruit industry include product launches, mergers and acquisitions, joint ventures, and regional growth. The top 10 businesses in the world for dried kiwi fruit are:

  • Nutraj
  • Fruity and Nutty
  • Little Beauties
  • Wang Liang Pin Pu Zi

 

  • Wei Hua Heng
  • Ziong Xiong Hai
  • Pagoda
  • Zespri
  • Theo Dou
  • Zan Pai Zi

recently occurring events Kiwi Puree, made from ripe, firm kiwis, has a clean, refreshing scent, and is 100% natural fruit with no preservatives or additions. It was introduced by Oregon Fruit Products LLC in March 2022. This new development makes it easier for buyers to express their preferences, which boosts the product's sales.

 Products from Oregon Fruit Beer, wine, spirits, kombucha, soda, and any other fermented or flavored beverage can benefit from the addition of kiwi puree since it adds authentic fruit taste, fragrance, and texture. With the purchase of a kiwi fruit company in July 2021, Dukang has finished its reorganization.

This company switches from the liquor industry to the kiwi fruit industry such that the sales and net profits of the kiwi fruit business acquired have been increasing gradually. Dukang thus expects a comeback with "a consistent income stream and sustainable profitability".

Zespri introduced its new red-fleshed kiwifruit cultivar to the Chinese industry in March 2021. The new red kiwifruit type from Zespri is smaller and softer than the more popular green and yellow variants.

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Mehdi Yadollahpour