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Contis Cake Mango Bravo; Meringue Wafer Chocolate Mango Sponge Meringue

Contis cake mango bravo is considered a great choice of dessert for anyone with a sweet tooth; these creamy cakes with mango slices are very popular.

Contis Cake Mango Bravo

Conti's Bakeshop and Restaurant, located in Paranaque, Philippines, has been serving locals and visitors alike since 1997.

Their signature dish, the much-beloved Mango Bravo, has become a fast favorite among their customers.

With the goal of making each and every one of their customers happy, the Conti's has grown from a little family restaurant to a national chain.

This restaurant ships its freshly cooked goods to thousands of homes throughout the country every day.

Today, Conti's Bakeshop & Restaurant serves more than 150 of the most-requested meals in 10 different areas.

And this is entirely thanks to the patrons who have contributed to their success and growth over the years.

Contis Cake

Contis Cake Mango Bravo Features

The Contis have a delicious Mango Bravo dessert that is always a best seller.

Like its counterparts, lacking competitors, chocolate, and mango, it is a sponge cake with meringue and cashew.

Title Description
Origin Philippines
History 1997
Fruit Material Mango
Price $20 to $30

The mango bravo is a cashew meringue wafer, chocolate mousse, cream, and mango cube-layered frozen cake with chocolate syrup poured over the top.

A good slice is impossible to get if it is not served frozen, since it quickly turns mushy and melted after being out of the fridge for a time.

But once you eat it, you can see why this cake is so well-liked: it has a nice balance of crunchy nuts and fruity, chocolaty, creamy frosting.

mango contis cake

Buy Contis Cake Mango Bravo

If you are in the Philippines and you are planning to visit the Contis chain restaurant, you will have to buy and eat Mango Bravo cake.

The Mango Bravo cake at Conti's is legendary, and customers keep coming back for more.

It would be a special treat to have homemade mango bravo.

However, remember there should be a one-day interval between making and serving the cake.

However, you should keep in mind that the cake is supposed to be served cool and it might fall apart at room temperature.

To make sure that the mousse and the cream soften up a little bit, we recommend you take the cake out of the fridge half an hour sooner before being served.

contis cake philippines

Contis Cake Price Mango Bravo + Buy and Sell

If you want to buy mango brave cake from the Contis, you won't have too much to worry about.

The chain restaurant's online shop sells these cakes at the price of $20 to $30 per piece and offers free delivery in the Philippines.

However, if you're up for testing new flavors from different cultures and cooking traditions, here's another offer for you.

You can visit our website and meet with countless traditional restaurants that master their own unique cooking styles.

This would be a great experience as you can indulge in the traditional cuisine of many unheard-of cultures and nations.

Contact our consultants to learn more about the types of cakes we produce and also to get a price list.

contis fruit cake

The Answer to Two Questions About Contis Cake

1: Conti restaurant started working in what year?

Conti's Bakeshop and Restaurant, located in Paranaque, Philippines, has been serving locals and visitors alike since 1997.

2: What is the price of conti cakes?

The chain restaurant's online shop sells these cakes at the price of $20 to $30 per piece.

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Comments (1 Comments)

Afsaneh

Hello, I order these cakes for my gatherings and parties because of their wonderful taste, all the guests are satisfied with it, I really love it, it has a special, delicious and unforgettable taste. Try

Hadi Saeidi