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Carbonate Sodium Bicarbonate (Baking Soda) White Solid Powder Form Odorless Smell

Carbonate Sodium Bicarbonate which is commonly known as baking soda or bicarbonate of soda is a chemical compound with the formula NaHCO.

Carbonate Sodium Bicarbonate

Sodium carbonate is the same as baking soda or sodium hydrogen carbonate.

This industrial raw material is mainly used in bread and cake making.

This substance can be utilized as an ingredient for preparing dough and PH adjustment.

In order to have fermentation process on bread dough it is necessary to use baking powder in preparing all kinds of bread, sweets, cakes, crackers and cookies.

Baking powder contains three types of main ingredients which are sodium bicarbonate, acidic agent: for example, sodium acid pyrophosphate (SAPP) or citric acid A bulking agent: for example, corn starch.

The standard ratio is 30/40/30% by weight (starch/sodium acid pyrophosphate/sodium bicarbonate).

Carbonate Sodium Bicarbonate

Carbonate Sodium Bicarbonate Features

Sodium bicarbonate is a white solid that is supplied in powder form.

Sodium bicarbonate is an odorless chemical compound and does not have a specific smell.

Title Description
Usage Bread and Cake Making
Smell Odorless
Caractristics White Solid Powder Form
Reduces  Ph Level

It is the same as baking soda which has an acidic effect and can be used to reduce Ph.

This substance is among safe chemical compounds and can be used for industrial and food purposes.

Eating this substance is harmless, but if it is used excessively used, it can endanger human health.

People who have stomach problems should not use foods that contain baking soda because they may have problems with digestion.

The extraordinary performance of sodium bicarbonate has made this chemical compound into a basic substance in the pharmaceutical, cosmetic, food, agriculture industries.

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Buy Carbonate Sodium Bicarbonate

Pay attention to following points when you want to buy carbonate sodium bicarbonate.

This substance is widely used in cooking, because it has the properties of yeast.

The property of yeast means that by producing carbon dioxide, it causes the dough to rise and actually puff up.

It can be said that the most common use of baking soda is in the processing and preparation of baking powder.

Also, since sodium bicarbonate is an alkaline substance, it is used to neutralize acidic substances.

In addition, you can use sodium bicarbonate for foods that have a bitter taste due to acidity and improve the final taste of the food.

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Carbonate Sodium Bicarbonate Price + Buy and Sell

If you are looking for a center that offers the best price of carbonate sodium bicarbonate we offer you a company which has always tried to put customer satisfaction as the priority.

The price of this product ranges between 18 to 22 $ per kilogram.

If you are planning to buy this product in bulk, it is better to make a purchase through our website.

You can do your shopping anywhere in the country through our website Order as much carbonate sodium as you like.

Just contact our sales agents and talk to them.

They will provide you with all sorts of information about this product in addition to the updated prices.

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The Answer to Two Questions About Sodium Bicarbonate 

1: In what ways is sodium bicarbonate typically applied?

Sodium bicarbonate is a common antacid used to treat acid reflux and heartburn.

2: The sodium bicarbonate reacts with what?

Carbon dioxide is produced when a saturated sodium bicarbonate solution is treated with hydrochloric acid.

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