Apple puree combined with granola is one of the most delicious and attractive that you can have for breakfast.
Apple Puree Granola Introduction
Not only does the granola with Cinnamon apple puree make an excellent choice for a healthy snack, but it is also an excellent addition to any smoothie or bowl of oatmeal.
It is simple to make gluten-free, vegan, and oil-free versions of the dish.
This granola recipe is both wholesome and satisfying, despite its speed and ease of preparation.
It is made with pantry staples, most of which are probably existing in your kitchen at this very moment.
You could try incorporating it into apple smoothie bowls, pancakes made with vegan applesauce, or oatmeal with apple sauce.
In most cases, the cost of granola made at home is far lower than the cost of granola purchased from a store.
This granola recipe eliminates the use of oil and instead calls for apple puree to be used in its place.
It is rich in fiber, protein, and minerals all in one convenient package.
The preparation time required is merely five minutes before making it.
Oats that have been rolled I recommend using large flaked oats for this homemade granola recipe rather than rolled oats.
If you want to make granola that is free of gluten, you should use oats that have been verified as being gluten-free.
Nuts (such as almonds, pecans, and walnuts): The nuts contribute some healthy fats and assist in the process of making the granola crispier.
Apple Puree Granola Features
You can substitute the nuts with cashews, macadamia nuts, or Brazil nuts, which we combined with almonds, walnuts, and pecans in our recipe.
However, this is entirely up to your discretion.
Foods can be sweetened with maple syrup, and it also helps to make sticky mixtures.
Honey or agave nectar can stand in for this ingredient.
It is imperative that you do not use brown sugar or any other granulated sweetener in your granola because doing so will not result in sticky granola.
Apple puree that has not been sweetened you can use either homemade or store-bought applesauce for this recipe.
For the greatest possible outcomes, I suggest going with unsweetened applesauce that is completely constructed out of apples and does not include any other components.
Apple Puree Granola Price
If you don't care for cinnamon, you can simply leave it out of the recipe or use pumpkin pie spice in its place.
The addition of dried apple slices, which is completely optional, gives this granola dish an even stronger apple flavor.
I used dried apple rings that had not been sweetened in the same way that the applesauce had not.
It is possible to substitute it with other types of dried fruit, such as raisins, cranberries, goji berries, or dried cherries.
To begin, cut up the nuts.
After the majority of the nuts have been cut in half, transfer the remainder of the nuts to a food processor and give it a few quick pulses.
Be careful not to over-blend them; we want them to retain some of their crunches.
If you don't have access to a food processor, you can always just use a knife to chop the nuts as an alternative.
Apple Puree Granola Buying Tips
The apple puree that's in here is what makes all of this magic happen, and it's a very cheap ingredient.
If you are going to make this dish, you should use your own homemade apple puree or search for one that does not contain any added sugar; it should solely contain apples.
Believe me, this will add an incredibly beautiful and delicious sweetness to the mixture! In order to achieve an even crispier texture, I also included one tablespoon of extra-virgin olive oil.
however, if you aren't a fan of cooking with oil, feel free to leave this ingredient out.
In conclusion, the additions that you put into this mixture are entirely up to you; all you need to do is pick a new combination of raw nuts and seeds that you like and already have on hand.
It is my preference to sprinkle this granola over oats, yogurt, or fruit rather than eating it by the bowlful; however, it is also delicious when consumed along with the milk of your choice and some fresh berries on its own.